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Port

Portugal. Famous for its Port, and of course its Ugal. Named for the town of Porto, Port is often hailed as the world's best fortified wine. Superb with any kind of cheese, smoked meat, or indeed 'another glass of port', Vintage ports can sell for frankly terrifying sums of money. Our advice? Spend at least £15 on a bottle to avoid cheap, sickly, supermarket plonk.

Wine/Fortified Wine/Port

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This is a bottle of Paramount Full Ruby Port, produced in the 1980s by Delaforce. It's amazing that they went from Port production into hip-hop, and making one of the best hip-hop albums on their...  More info
$76.96
This is a 1960s bottle of Medieval Port, made by Amandiò Silva in Portugal. The label features a rather Gothic looking castle, the kind where this Port would be enjoyed in the drawing room...  More info
$192.40
Taylor's LBV 2007
(75cl, 20%)
Taylor's has always done a very fine LBV, and the 2007 is a particularly good example. It was made with grapes grown on the company's own vineyards in Cima Corgo and Douro Superior, and What Food...  More info
$20.46
The house of Taylor Fladgate and Yeatman has produced another fine Tawny port here, with wonderful complexity gained from its 30 years in the wood.  More info
$130.19
Fonseca Vintage Port 1985
(75cl, 20.50%)
1985 was a very good year for port, which must be why this Vintage 1985 Fonseca Port is simply fantastic. Heavy notes of cherry, dark chocolate, roasted coffee and raspberry jam. Astounding.  More info
$160.90
A silky soft and quite spectacular tawny from Taylor's. The four decades in the wood have produced a wine of truly remarkable complexity.  More info
$178.24
Taylor's LBV 2008
(75cl, 20%)
The 2008 Late Bottled Vintage from Taylor's is sure to be a hit, just like their previous LBV releases. LBV port matures in the cask for longer than it usually would, between four and six years, hence...  More info
$20.76
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