'10 Rimauresq Rouge
This French red from the Cotes de Provence is made from Cabernet Sauvignon, Carignan and Syrah, a blend of grapes often used in the Priorat region of Spain.
Ask #WhiskySanta for '10 Rimauresq Rouge.
He'll grant one wish per day until Christmas...
Black fruits and olives on the nose give way to firm tannins and blackberry fruit flavours on the palate. The finish is ample with a lingering spiciness.