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Wine

See? Not just whisky, us - we love wine too. From fine and crisp Rieslings to rich powerful Burgundian Whites, from subtle old-world Pinot Noir to blockbuster Aussie Shiraz (okay, especially blockbuster Aussie Shiraz). No half-bottles of blue nun though. Although we've heard it goes well with Stilton with walnuts in it.

Wine

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A top Spanish white wine from the Rioja region, made with 100% viura. Waxy and fruity with oak, tremendous stuff.  More info
$35.03
A fantastic Pinot Noir from Kiwi producer Dog Point complete with elegant dark fruits. A great red from New Zealand.  More info
$37.55
A rich and intense Italian red made with Marzemino (45%), Sangiovese (45%) and Cabernet Sauvignon (10%). Perfect with hard cheeses.  More info
$43.28
Made with grapes grown in a vineyard that is over 2,000 years old, we're pretty sure the grapes are a tad younger. The Chapoutier Banyuls 2011 is a scrumptious red wine, filled with black fruit notes...  More info
$30.08
Made under the careful watch of winemaker Alberto Antonini, this 2012 vintage Calbuco Cabernet Merlot was produced without wood ageing to keep it as fresh tasting as possible. A wonderful wine from...  More info
$13.41
This Jean-Jacques Girard Bourgogne Pinot Noir is a lovely red wine that sparkles with cherries and dark berries up front, then delves deep for a neat, savoury finish.  More info
$28.42
From the Thelema Mountain vineyard in South Africa, this 2009 Cabernet Sauvignon is dry but sweet on the palate. Flavours of blackcurrant juice and a hint of good coffee. A brilliant dinner wine.  More info
$38.36
New Zealand wines are generally pretty fab, and this Escarpment Pinot Noir 2009 lives up to that, it's absolutely wonderful. The grapes were harvested by hand and the wine was aged for 11 months in...  More info
$36.67
Coming from the Cape Winelands in South Africa, this marvellous Sauvignon Blanc has grapefruit and gooseberry hints that give it an almost tropical flavour, whilst notes of green apple hold it all...  More info
$27.25
2009 produced a "small crop" for Moss Wood's Cabernet Sauvignon, making it a brooding red wine. With it's spiced, mulled redcurrants and leather notes, it is certainly as brooding as Heathcliff in...  More info
$76.32
A rich, fruity red wine made with Grenache and Syrah grapes from the Vaucluse region of France. Easy on the palate, with blueberries, strawberries and a hint of spice that is characteristic of...  More info
$15.55
A vintage 2013 Riesling from Felton Road, the New Zealand winemakers. With their dedication to organic and bio-dynamic viticulture, the grapes that Felton Road use are as pure as can be, with results...  More info
$36.67
Tenuta San Guido made their wines in Italy, on the Tyrrhenian coast. Their 2011 vintage Le Difese is made with 70% Cabernet Sauvignon and 30% Sangiovese grapes, which are macerated for 12 days and...  More info
$33.41
Made by some young punks called Some Young Punks in Australia, Monsters Attack is an eye-catching and taste-bud-tingling Clare Valley Riesling, jam packed with fruity acidity and floral notes. Proper...  More info
$33.41
The 2012 vintage Pinot Noir from the Calvert Vineyard, owned by Felton Road, is a dark, brooding New Zealand red wine, which matured in French oak barrels for 13 months before it was bottled. Felton...  More info
$67.88
A tumultuous growing season was experly handled by the Domaine Sautereau winemakers, making their 2012 vintage Sancerre possible. You wouldn't expect anything less from a winery that has been making...  More info
$28.42
Using grapes from three farms in the Central Otago sub-region, Felton Road's 2013 vintage Bannockburn Pinot Noir is noted for having a bolder centre of red fruit notes than previous vintages. It is...  More info
$54.86
A rich red from the Provence wine region, made by the Domaine De Rimauresq. The use a combination of Cabernet Sauvignon, Carignan and Syrah grapes to produce this expression. This is the 2011 vintage...  More info
$27.61
From the Domaine Chassagne-Montrachet comes an exceptional Chardonnay, produced under the watchful eye of Jean-Marc Pillot. The 2011 vintage of this fruity-forward village level wine is brimming with...  More info
$63.11
The 2012 vintage of First Drop Two Percent Shiraz, made with 2% Tempranillo, adding some more rich fruit to the mix. A dense, earthy Australian red with a subtle hint of oak at the centre stemming...  More info
$35.03
Tokaji Aszú might well be our favourite dessert wine. It is made sweet by allowing the grapes to become affected with botrytis (noble rot) which brings out all the natural sugar content. These grapes...  More info
$35.52
Intensely fruity Argentinian wine from Bodega Atamisque. Despite the huge plum, strawberry and raspberry notes, it remains a graceful red with plenty of finesse and hints of spice.  More info
$24.00
This is the 2010 vintage Chateau Ormes De Pez, a wine with a classic St. Estephe style and a particularly intense personality of intense berry notes. St. Estephe, which borders Paulliac in the...  More info
$59.82
The 2011 vintage Chianti Classico comes from a great growing season for the Tuscan vineyards and features 80% Sangiovese, 15% Canaiolo and 5% Syrah and Shiraz. The Isole E Olena entity came around in...  More info
$39.52
The 2012 vintage of Mother's Ruin Cabernet Sauvignon from Australian winemakers, First Drop. The 2012 growing season was particularly good for First Drop, resulting in a gloriously quaffable cab sauv...  More info
$28.42

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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.