What's in a name? Pikesville Straight Rye whiskey is called whiskey because it's produced in America. Were it from Scotland it would be spelled Pikesville Straight Rye whisky, rather than whiskey.
than other ryes I've tried. I'd drink another dram of it, but when I buy I bottle of rye it will be another brand. It's not a bad rye, but I feel there are better. Karl
3rd September 2012
I enjoyed this rye and will continue to drink. It seems to have a strong following
31st October 2012
Grew up in Maryland drinking Pikesville Rye and was astonished to find it in the Master of Malt Advent Calender amongst so many fine and prestigious whiskeys. Smoother than I remember, spicy with some pleasant burn.
20th December 2012
I feel that remark in the bottling note indicates that this is better drank with mixers. This is certainly not my favorite rye. It definitely has an aggressive taste.
28th March 2013