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What's in a name? Glen Moray Classic whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Glen Moray Classic whiskey, rather than whisky.
Nose: Light, fresh. Grist. Nutty, floral. Dried grass. Slightly fruity.Palate: Oak, gentle. Well balanced, walnut, grist. Citrus, lemon sponge.Finish: Tangy citrus, spicy fruitcake.
The Master of Malt
Age statement missing
Dear MasterOfMalt, is it a replacement of the 8yo edition or a new whisky with other age? Best Regards.
OOOOF a bit harsh
OK as a cleaning agent or in medical emergencies but not one for the fireside.
No lingering flavour
Following an email sent to the distillery, they state that this malt is aged 8 years solely in bourbon casks. It's a little harsh for me too, with little lingering aftertaste, disappointing.