What's in a name? Edradour 2002 Tokaji Cask Matured whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Edradour 2002 Tokaji Cask Matured whiskey, rather than whisky.
Nose: Peels, spice. Sherry. Grapey.
Palate: Wonderful texture with the Tokaji rich in the mouth. Cut hay, barley. Firm. Salty butter.
Finish: Sweet, citric acidity.
I'm half way through a bottle of this, such a great whisky. Only wish I could get another one.
19th January 2014
Had the pleasure of drinking one bottle of this , I was at the distellery in November of 2006.Very ,very smooth, it said drink me. cheers and hope there is some out there somewhere.
7th April 2013