Edradour Port Bottling Note
Distilled at Edradour on the 19th November 1997. This was aged in hogsheads before transferring to a port pipe on the 2nd May 2007. It was bottled at cask strength on the 8th September 2010 and there are just 930 bottles.
The Fruit and strong cask stange is perfect in ballance!
Thanks Edradour and master of malt.