What's in a name? Edradour 30 Year Old whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Edradour 30 Year Old whiskey, rather than whisky.
Nose: Seems thick. Honey, toffee. Juicy barley. Marzipan.
Palate: Full, menthol. Oily, sweet cereals. Marzipan, chewy oak.
Finish: Oak develops, nutty.