What's in a name? Deanston 1967 whisky is called whisky because it's produced in Scotland. Were it from America it would be spelled Deanston 1967 whiskey, rather than whisky.
Nose: Touch of dryness. Manuka honey, apple blossom, sherry and marmalade. Oily, nutty and a touch of oak.
Palate: Creamy. Honey, barley, walnut.
Finish: Nutty, developing oak.