American Craft Whiskey - 2013
San Francisco World Spirits Competition
Interesting fact… Clyde May's Conecuh Ridge Whiskey spells its name whiskey as it originates in America. Had it been produced in Scotland its name would be Clyde May's Conecuh Ridge Whisky, instead of whiskey.
Nose: Sweet with spicy rye, Werther's originals, dates.
Palate: Thick butterscotch and dried fruits, slightly vinous.
Finish: Soft, short and toasty.
Overall: Rich and bourbon-like.