Interesting fact… Balblair 10 Year Old whisky spells its name whisky as it originates in Scotland. Had it been produced in America its name would be Balblair 10 Year Old whiskey, instead of whisky.
Nose: Peppery nose, with crème caramel, malt, cinnamon, orange marmalade and maple syrup.
Palate: Gingerbread, malty and peppery, golden syrup, rum spices. Vanilla, a touch of burnt orange peel.
Finish: Spicy, malty finish.