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Vermouth

Vermouths are wine based drinks flavoured with herbs and spices, usually consumed as aperitifs. Popular brands include Martini, Noilly Prat and Dubonnet.

Antonio Benedetto Carpano is said to be a godfather of the genre. Carpano, who created the recipe for Antica Formula, was an Italian distiller who added wine to an infusion of herbs and spices and spirits. He intended the drink for the ladies of Turin and he was inspired by a German wine flavoured with wormwood.

The added herbs and spices also did wonders for masking poor quality wines, and the improved concoctions became very popular.

Today, popular brands are often drunk with mixers, as well as being key ingredients for many cocktails – the legendary Martini is a mix of gin with a splash of dry vermouth (historically Noilly Prat). The Negroni is made with equal parts gin, Campari and sweet red vermouth (often Martini Rosso).

Did you know?... ....The word “Vermouth” comes from the German for wormwood, “Wermut”.

Vermouth

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This is a dry vermouth from Campari, perfect for all your cocktail needs!  More info
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This bottling of Cinzano Extra Dry Vermouth is from the 1970s. Manhattan from the past are in your future.  More info
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A 90cl bottling of Cinzano's classic Italian red vermouth from the 1970s. It is made with red wines, various herbs and spices.  More info
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Produced in the 1970s, this is a very rare bottle of Italian vermouth from the Cinzano company. Cinzano Reserva is a red vermouth made by infusing red wine with herbs and spices.  More info
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Cinzano Rosso
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An amber-hued red vermouth from Cinzano, with a sweet, herbal flavour and a pleasingly bittersweet finish. This is great when served neat, or with a mixer…  More info
User Rating:  Rating (3.0/5)
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This is a rare 1970s red version of the classic Italian vermouth from Cinzano. It was made with a base of red wines as well as various herbs and spices. This is great when served long as an aperitif.  More info
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A 1.4 litre bottle of Cinzano Red Vermouth from the 1970s. Excellent condition, this is sealed and sound.  More info
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Cinzano Red Vermouth from the 1970s. Excellent condition, this is sealed and sound.  More info
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1970s Cinzano Rosé Vermouth, presented in a 100cl bottle which has been preserved very well indeed. Over time, vermouth oxidises in the bottle, so the flavours can be very different to their modern...  More info
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Antique Cinzano Vermouth Amaro, produced in the 1970s. This classy bottle has been kept in good condition over the years, with only a slight bit of scuffing and very subtle discolouration to the...  More info
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A 1970s bottling of wine-based amaro from Cinzano, bottled at 16.5% abv.  More info
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Cocchi Americano
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Cocchi Barolo Chinato
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Produced by the Giulio Cocchi Spumanti company, this is a classic vermouth which was first produced in 1891. It is based on a recipe with Moscato wine, sourced from Asti, near Turin.  More info
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Cora Chinato Extra - 1970s
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A Cora vermouth, also featuring the pleasingly bitter flavours of cinchona bark. This rare bottle comes from the 1970s. Sadly, the label has been very slightly torn in places and the paper seal has...  More info
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Produced in Turin, Italy, in the 1960s, this is a delicious white vermouth from the Cora brothers. It was based on white wines and was flavoured with herbs and spices.  More info
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This tasty Cora Vermouth Bianco was distilled in the 1970s and survived all that time! Very impressive.  More info
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This is a bottle of Cora Vermouth Stravei which was made in the 1970s in Costigliole d'Asti, Italy. Perfect for spirits collectors as it has been well kept and looked after.  More info
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Dolin are the only remaining independent vermouth producers in Chambéry, the only French region to have received an appellation d'origine contrôlée for its vermouths.

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A dry vermouth from the last independent producer in Chambéry. This region is the only one in France to have received an appellation d'origine contrôlée for its vermouths.

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Perfect for cocktails, this rare bottling of Dubonnet Blanc dates from the 1970s.  More info
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