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Single Malt Whisky

Single malt whisky offers the greatest variation and depth of flavour of all spirits, despite being made from just barley, yeast and water. A single malt whisky must be produced at a single distillery, distilled from malted barley and water. The mash must be processed at the distillery and converted into a fermentable substrate using only endogenous enzyme systems and fermented only with the addition of yeast. The spirit must be aged for at least three years and one day and have nothing added to it save for water and spirit caramel. Whisky must be distilled to no more than 94.8% alcohol by volume and bottled at no less than 40%.

Single Malt Whiskey

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A Gordon and MacPhail bottling of Miltonduff aged for 10 years in sherry casks.  More info
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A Directors' Cut bottling of 21 year old Highland Park single malt Scotch whisky, distilled on the Orkney Islands in February 1991, matured in a refill butt until December 2012. 227 bottles of this...  More info
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Cragganmore whiskies are rare in independent bottling circles. Buy this'n now.  More info
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No whisky was chillfiltered in the making of this Aberlour, keeping all the flavour from the cask in the whisky, not the filter. It is a 12 year old expression of Highland single malt Scotch whisky...  More info
$67.17
A single cask Highland whisky, this was distilled on the 19th February 1996, it was aged in cask 90521, it was also finished in a Madeira cask, and bottled in September 2007. This has loads of body...  More info
$169.76
A single malt from the Strathisla distillery, distilled in 1953 and released as part of a range of Gordon and MacPhail-bottled vintages from the distillery.  More info
$1350.78
A half bottle of 10 year old single malt from the Eastern Highland distillery, Balblair, in Edderton. This was bottled by Gordon and MacPhail. Balblair is known for its whiskies which belie their...  More info
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The Taiwanese distillery Kavalan matured their incredible single malt whisky in a top quality Fino Sherry cask to produce an exquisite expression, jam packed with bright, fruity notes. Each bottle...  More info
$463.59
Distilled at the Loch Lomond distillery, this is a very nicely packaged Inchmurrin single malt. It was aged for 21 years in bourbon casks before bottling.  More info
$130.30
A Bosun (also known as a Boatswain) is a senior member of a ship's deck department. To use a simile us landlubbers might understand, they're a bit like managers or supervisors in shops - high up for...  More info
$128.69
Tamdhu is Gaelic for 'little dark hill' and this Speyside whisky has been bottled by Douglas Laing for their Old Malt Cask series.  More info
$101.01
Just like Strictly Come Dancing is purely about dancing (well, it's about 90% dancing and 10% Bruce Forsyth jokes), Càrn Mòr's Strictly Limited range is not kidding about whether there will be any...  More info
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This is a single cask release of Clynelish single malt, drawn from cask 10033 which matured the whisky for 17 years with an outturn of 726 bottles. Produced for the Old Particular range by Douglas...  More info
$128.93
Named after the classic sweetie, this 1992 whisky from Glentauchers distillery, with notes of anise, has been named 'Liquorice Spiral'. 339 bottles have been produced from a single hogshead courtesy...  More info
$148.56
A Secret Stills bottling, this was distilled in 1966 at a Secret distillery in Ballindalloch, Speyside. The water source is the Craggan Burn, the distillery was built on the Ballindalloch Castle...  More info
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Housed in a handsome decanter, this Douglas Laing Premier Barrel release of single cask Craigellachie is 8 years old. 420 of these classy chaps were made.  More info
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Having matured for 22 years, the single whisky in cask 10298 was deemed spectacular enough to join Duncan Taylor's Dimensions range of single cask bottlings. A limited release of 256 shiny bottles.  More info
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A Càrn Mòr bottling of Glenglassaugh, distilled in December 1972, long before the distillery closed for over 20 years in 1986. During that tumultuous time for Glenglassaugh, this whisky slumbered in a...  More info
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This was distilled at Glen Grant in 1951 and bottled by Gordon and MacPhail after a maturation in refill sherry hogsheads.  More info
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We like indy bottlings. And innovative stuff too. With the smaller cask used for part of this 18 year old Mortlach's maturation leading to much greater interaction between whisky and wood, this Duncan...  More info
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A biscuity, malty Tomatin from Berry Brothers and Rudd, this was distilled in 1991 and aged in a single cask (number 51) before bottling in 2012. A 21 year old whisky at natural cask strength...  More info
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A 35 year old BenRiach taken from a single cask with only 253 bottles produced at natural cask strength. The final part of the maturation period was spent in a Moscatel wine hogshead.  More info
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Glenburgie aged for 17 years by independent bottler Signatory, taken from two hogsheads.  More info
$73.90
Distilled on 24th April 1990 at the Bowmore distillery on Islay, this whisky spent nearly 23 years in cask 185078 before bottling by Montgomerie's as part of their Rare Select range in March 2013.  More info
$264.39
Speyburn 25 Year Old
(70cl, 46%)
This is a newly released, repackaged Speyburn 25 year old, now at the higher bottling strength of 46%abv - the result is more character and flavour.  More info
$324.52

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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.