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Highland Whisky Samples

The Highland region produces many of Scotland's richest malts. Single malts from the Highlands, however, vary greatly in style. The Northern Highlands is home to whisky distilleries such as Dalmore and Glenmorangie - rich, sweet malts; the Southern Highlands producers light, fruiter spirits such as Edradour and Aberfeldy; to the Eastern Highlands, distilleries such as Glen Garioch make smoky, fruity whiskies; and the Western Highlands plays host to a selection of full, powerful, slightly smoky malts such as Oban.

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A rare 10 year old from the Eastern Highland distillery, Teaninich. The Flora and Fauna series are becoming increasingly rare.  More info
User Rating:  Rating (4.0/5)
$7.29
Matured in a single Sherry butt for 20 years, this Ben Nevis was distilled in July 1992 and bottled at natural cask strength by Signatory in April 2013, producing 433 bottles.  More info
$9.51
A 16 year old bottling of Dalmore from The Maltman with an outturn of 364 bottles.  More info
$8.85
This is a single cask release of Clynelish single malt, drawn from cask 10033 which matured the whisky for 17 years with an outturn of 726 bottles. Produced for the Old Particular range by Douglas...  More info
$9.86
Deanston Virgin Oak is made with young whisky which has been finished in brand new oak casks from Kentucky. Always a pleasure to have Deanston single malt Scotch whisky around, as they are certified...  More info
User Rating:  Rating (4.0/5)
$6.54
This is a delicious small-batch, cask-strength Deanston bottled by That Boutique-y Whisky Company. It features a stunning comic book-style label featuring an illustration of the conversion of the...  More info
User Rating:  Rating (4.5/5)
$8.10
Inchmurrin is the name of one of the various styles of whisky distilled at Loch Lomond. This particular expression was distilled on the 18th November 1996 and was aged in refill butt 21 for 15 years...  More info
$6.21
Teaninich is a popular whisky with blenders however this bottle has been bottled by Berry Brothers and Rudd for the London Scottish restaurant chain Boisdale.  More info
$16.95
Aberfeldy's superbly packaged "Bits of Strange Malt Whisky" was aged in a sherry-seasoned cask for 16 years before bottling at cask-strength. It was launched to commemorate King Creosote and FOUND's...  More info
$17.43
Matured in ex-bourbon casks for 12 years, this Old Pulteney malt was a Double Gold winner at the 2006 San Francisco World Spirits Competition.  More info
User Rating:  Rating (4.0/5)
$5.93
A peated whisky from the Edradour distillery, this Ballechin was named for a lost distillery in the region, and was aged in red wine casks from Bordeaux.  More info
$9.21
A superb Clynelish, distilled in 1997 and aged in cask 6467 before bottling in 2012 by Berry Brothers and Rudd. This was bottled for the fabulous Boisdale bar, and pairs wonderfully with a...  More info
$8.17
"Honey, orange, Christmas spice?
They'll be on this like white on rice."

Merlin's beard! What have we here? Why it's That Boutique-y Whisky Company's first batch of Inchmurrin single malt Scotch...  More info
User Rating:  Rating (3.0/5)
$7.09
Distilled at Glencadam in 1990 and bottled at cask strength in 2011 by Berry Brothers and Rudd. Expect a lot of fruity/sherried character.  More info
$10.74
This is an 18 year old single cask Aberfeldy from Douglas Laing's Old Malt Cask range. It was distilled in June 1994 before a maturation in a refill hogshead. It was bottled in June 2012 and there are...  More info
$10.12
Glen Garioch use virgin North American white oak casks for the entirety of the maturation for their Virgin Oak release. Using brand new barrels for whisky is becoming quite a trend, and the big, bold...  More info
User Rating:  Rating (2.0/5)
$9.69
A relatively young distillery, Auchroisk was founded in 1972 and briefly produced whiskies under the name ‘The Singleton’. Mainly used in blends, Auchroisk is rarely seen bottled as a Single Malt...  More info
$9.06
The Blair Athol distillery produced the single malt Scotch whisky used in this Dimensions release in 1991 and left it to mature in cask 7235. 22 years later in 2013, Duncan Taylor bottled it all up...  More info
$13.28
Some whiskies adopt the dark. Others are born in it. Both are moulded by it, however. This Clynelish was, it spent a finishing period of 3 months in tiny, specially coopered, fresh, first-fill Oloroso...  More info
$11.45
Blair Athol whisky is mostly used in Bell's blended products, but a couple casks always slip through the cracks and make it out as a single malt, like this cheerful release of cask 6333, which held 23...  More info
$12.61
This was distilled at Edradour on the 26th March 2002 before a maturation in hogsheads. On the 28th February 2011 it was re-racked into a Burgundy wine cask where it rested until early 2013. This is a...  More info
$9.76
This was distilled at Ben Nevis in October 1996 before a 16 year maturation in a single sherry butt. It was bottled in October 2012 for Douglas Laing's stellar Old Malt Cask range. This is one of just...  More info
$8.95
This was distilled at the Clynelish distillery in April 1997. It was aged for 13 years in a refill hogshead before bottling for the Old Malt Cask range in April 2010. A release of 343 bottles from...  More info
$8.75
Inchmurrin is one of several whiskies distilled at the Loch Lomond distillery in the Scottish Highlands.  More info
User Rating:  Rating (4.5/5)
$8.83
Another entry to Edradour's very popular Straight From The Cask series, this one coming right out of a Sherry butt after 10 years maturing, producing 982 bottles of excellent single malt Scotch...  More info
$9.76
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