If it is aged for so long why has it so little colour? What wood is it aged in?
Ignore the colour. This rum has bags of flavour. From the minute you unscrew the cap it smells like mashed bananas and the palate is plasticy, with rich banana, nut and a hint of molasses. The colour really disguises the quality this rum has. This is no ordinary golden rum. It has to be tried to be believed. Nothing else like it in this price range.
Probably refill bourbon casks.