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Islay Whisky

Islay (pronounced ‘eye-luh’) whiskies are among Scotland’s most powerful, thunderous drams. Often with plenty of peat and smoke, brine and medicinal flavours, of all the whisky regions of Scotland Islay has attained a truly iconic status. When compared to the various drink producing regions of the world, be it the Grande Champagne designation of Cognac or the first growths of Bordeaux, or that distant island, Madeira, there is something magical about the illustrious Scottish Isle, some 35 miles from the coast of Northern Island.

There are some nine distilleries on the Isle. To the North there lies Bunnahabhain and Caol Ila, to the west of Loch Indaal sits Bruichladdich and further west, the newly founded Kilchoman - Scotland’s most westerly distillery. To the centre of the isle sits the mighty Bowmore, but it is from the southern coast, not far from Port Ellen and the closed distillery of the same name, that the most pungent whisky emanates, produced by the trio of leviathan Ileach distilleries; Ardbeg, Lagavulin and of course Laphroaig. There is a defined power to the whisky, peat being the obvious attribute, certainly the best associated. Smoke is both a flavour of its own, but is intrinsically linked with peat. The peat flavour is imparted during the barley malted process, the smoke used to dry out the barley is produced by burning peat.

There is a marked reduction in peaty power to the far north; the malts of Bruichladdich and Bunnahabhain are comparatively soft. In Bruichladdich’s case it is due to the relative shelter from the elements that the Rhinns proffers. For Bunnahabhain it is the unpeated malt and the water source, the Margadale springs, cutting their course in stoic avoidance of the peat beds of Islay. Islay single malts also have a refined salinity; there is a profusion of seaweedy, kelp-rich whiskies.

This is often attributed to the terroir. The Islay distilleries possess a relative close proximity with the sea, all of which save for Kilchoman, the only inlander. The sea spray is said to whip across the warehouses, the salty air penetrates the barrels and flavours the maturing whisky. Of late, whiskies from Islay have become increasingly sought after.

Islay Whisky

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Distilled at the Caol Ila distillery in 1996, Gordon and MacPhail matured this in their Elgin-based warehouses in refill sherry casks. The result is a rich, coastal dram, with fruity freshness and...  More info
User Rating:  Rating (4.5/5)
$100.48
A markedly rich bottling from Gordon and MacPhail, this Bunnahabhain single malt was distilled in 1991 and offers some lovely feinty notes with hints of coffee and honey.  More info
Bruichladdich 1991
(70cl, 55.90%)
Distilled in 1991, this cask strength single malt was bottled in May of 2008, having been matured in refill sherry hogsheads, a rare independent bottling from Gordon and MacPhail.  More info
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A limited edition sherry finished single malt from Caol Ila, just 280 bottles were released, distilled in 1984 and bottled in October of 2008 by Gordon and MacPhail, a beautifully balanced whisky from...  More info
An 11 year old Caol Ila expression from Gordon and MacPhail's Private Collection, this bottling was matured in Marsala casks and is part of an limited release of just 1,200 bottles.  More info
This 1996 vintage bottling from Gordon and MacPhail's Connoisseur's Choice is a veritable exhibition of Caol Ila's character, there is a fruity freshness underpinning phenols and a strong coastal...  More info
A punchy and smoky Laphroaig from Signatory at full cask strength. 295 bottles of this single cask whisky were produced.  More info
$158.89
Ardbeg Uigeadail is a 'dark and mysterious' expression from the popular Islay distillery, a rich and smoky single malt with incredible balance and depth of flavour. This one has a slightly damaged...  More info
$86.90
An old bottling of Lagavulin's classic 16 year old single malt scotch whisky form Islay. Rich, peaty and awesome!  More info
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An older bottling of Bunnahabhain's 12 year old single malt Islay whisky. It has the old packaging and tube as well as the lower abv of 40%.  More info
$66.92
The first release of Kilchoman's Loch Gorm single malt Scotch whisky, distilled at the Islay farm distillery and fully matured in ex-sherry casks for 5 years before being bottled. Rather...  More info
User Rating:  Rating (4.5/5)
$95.33
Distilled in 1982 and aged for 22 years in refill sherry butts before bottling in 2004 by Gordon and MacPhail. Port Ellen has become a legendary distillery.  More info
This was distilled at the Port Ellen distillery on the 16th November 1979. It was then aged for 24 years in sherry butt #6773 before bottling at cask-strength in October 2004. This is a release of...  More info
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The Syndicate is a group of whisky aficionados with a passion for the very best in Scotch single malts. This Lagavulin was distilled in 1990 and aged for 14 years before bottling as a single cask...  More info
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This is the second batch of the utterly beguiling Port Ellen from That Boutique-y Whisky Company. It's a rich, smouldering, citrusy gem from what is perhaps Scotland's most legendary distillery, and...  More info
This is a superb whisky from Wemyss Malts and it was distilled at the Laphroaig distillery in 1998. It was aged in a single hogshead before bottling in 2012. With the apt moniker "Beach Bonfires"...  More info
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This is a "Strictly Limited" single cask Bunnahabhain from Carn Mor. It was distilled in 2001 before a maturation in a single sherry puncheon. Bottled in 2012, there are just 785 bottles available.  More info
$69.05
A rich, smouldering single cask Bowmore from Signatory's superb Cask Strength Collection... This was distilled on the 13th June 1997 before a 15 year maturation in hogshead number 1903 before bottling...  More info
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A beautiful hogshead-matured Laphroaig from Signatory's Cask Strength Collection. This was distilled on the 26th November 1996 before a 15 year maturation in a single cask. It was bottled at natural...  More info
User Rating:  Rating (4.0/5)
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Strictly one per customer. Sharing is caring.Described by the distillers as being "a dram for the connoisseur and the enlightened student of peat", Octomore 10 was distilled from the world's most...  More info
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This is a delicious cask-strength Bowmore from Berry Brothers and Rudd. It was distilled in 1996, aged in a single cask (number 1378) and bottled in 2011.  More info
$84.96
Just 12,990 bottles were released, this Caol Ila 8 year old proffers the chance to sample an unpeated malt from the distillery, matured in first fill bourbon casks. There is spice and fruit with a...  More info
This Natural Cask Strength single malt bottling from the Caol Ila distillery is a surprisingly smooth dram. Oily with pungent smoke and malt.  More info
User Rating:  Rating (4.5/5)
Caol Ila 25 Year Old
(70cl, 59.40%)
A cask strength expression from the Caol Ila distillery, this 25 year old bottling was matured in refill American and European oak casks and it exudes oily, peaty notes with balancing sweetness.  More info
$232.50

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