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English Gin

English Gin

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Monkey Shoulder Whisky
Professor Cornelius Ampleforth
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Smooth Ambler Distillery
Glenmorangie Whisky Distillery
Boodles Gin has recently been revived with a new bottle design and lower ABV, but this, my friends, is from Ye Olde Times (also known as the 1970s). It's got the higher ABV and classic label and...  More info
£120.00
Booth's is a classic London Dry Gin, created in the mid-18th century by the Booth family. This is an old edition from the early 1980s.  More info
An old bottle of Booth's High & Dry, once claimed to be the driest gin in the world. No longer in production, this was bottled in the 1970s. The label is at a pleasingly jaunty angle.

Already sold...  More info
User Rating:  Rating (4.5/5)
£120.00
Booth proclaimed their High & Dry LondonDry Gin to be "the world's driest gin", which is quite a lofty claim, even back in the 1960s, when this bottle was produced.  More info
£144.00
A tall, slender bottle of Booth's High & Dry London Dry Gin, made in the 1990s. Sadly, this brand is no longer produced, though this does make it a collectible piece for gin fanatics.  More info
£72.00
Look at all of those lions protecting this 1970s bottle Booth's Finest Dry Gin! 6 lions on a gin, as Baddiel and Skinner once crooned.  More info
£120.00
This 1950s bottling of Booth’s High & Dry looks as if it has a frosted glass bottle. Then again, perhaps that's just dust, a vital component of any self respecting antique bottle.

Pleasingly, this...  More info
£144.00
Booth’s High & Dry was originally marketed as the driest gin in the world but is sadly no longer made. The 1960s bottling is a rare treat.  More info
£120.00
Booth's House of Lords gin is decorated with lions, not lords. Perhaps they thought lords wouldn't sell well, but everybody likes lions, right? Classic London Dry Gin from the 1970s.  More info
£120.00
This is a small batch Damson Gin made using hand-picked British Damsons from Gloucestershire and Herefordshire. Damsons give the gin a smoother quality than sloes do and is a great fruity style of...  More info
£20.20
This is sloe gin is made to organic standards from wild, hand-picked hedgerow sloes. The sloes are then left to infuse in the gin with lots of sugar to create this IWSC Silver award-winning drink.  More info
£20.20
This is a classic, traditionally made London Dry Gin from Sir Robert Burnett & Co. It was exported in Milan, Italy in the 1970s.  More info
£96.00
This is a rare 1970s bottle of London Dry Gin, produced and bottled in London by Sir Robert Burnett and Co. White Satin is a traditionally styled dry gin. Very collectible.  More info
£96.00
Made in the 1950s, this Burnett’s White Satin London Dry Gin is around 60 years old! White Satin makes it sound like it should be covering a sofa. However, if you do cover your sofa with this, you're...  More info
£120.00
A bottle of Burnett’s White Satin London Dry Gin from sometime during the late 1970s. We've sent an email to Sir Robert himself to try and find out exactly when it's from. He hasn't replied yet.  More info
£120.00
Butler's Gin adds most of its botanicals using infusion bags, which are placed into each 20 litre batch of juniper-flavoured spirit. The bags contain organic lemongrass, cardamom, coriander, star...  More info
User Rating:  Rating (5.0/5)
£33.69
A limited edition of 500 handsome bottles, all hand signed by The Butler himself, Ross Butler of Hackney Wick. He uses the unusual method of infusion to add botanicals such as organic lemongrass and...  More info
User Rating:  Rating (5.0/5)
£35.48
Cask-Aged Gin - Batch 1
(50cl, 43.30%)
When Professor Cornelius Ampleforth acquired some octave casks (only 50 litres capacity as opposed to the more usual 250 litre hogshead) what did he decide to do with them? Make cask-aged gin of...  More info
Cask-Aged Gin - Batch 2
(50cl, 43.30%)
When Professor Cornelius Ampleforth acquired some octave casks (only 50 litres capacity as opposed to the more usual 250 litre hogshead) what did he decide to do with them? Make cask-aged gin of...  More info
User Rating:  Rating (5.0/5)
Cask-Aged Gin - Batch 3
(50cl, 43.30%)
When Professor Cornelius Ampleforth acquired some octave casks (only 50 litres capacity as opposed to the more usual 250 litre hogshead) what did he decide to do with them? Make cask-aged gin of...  More info
Cask-Aged Gin - Batch 4
(50cl, 43.30%)
This is the fourth batch of Professor Cornelius Ampleforth's wonderful Cask-Aged Gin. It was made by taking tiny "octave" casks (roughly a fifth of the capacity of standard hogsheads), and filling...  More info
When was the last time you saw a mulberry? It's probably been a while as they're not grown as much as they were back in the old days, and William Chase thinks that's a damn shame. After hearing...  More info
£34.55
An antique bottle of Christie's London Dry Gin, which has recently seen a relaunch in New Zealand. If you wanted to see how it tasted and how it looked in the 1970s, here's you chance. Surprisingly...  More info
£120.00
This is a 1970s bottling of Christopher's special Dry London Gin.  More info
£84.00
This is a rare 1960s bottle of Coldstream London Dry Gin. It was made in a traditional way with basket-infusion. The gin gets its crisp, aromatic flavour from botanicals including lemon peel, orange...  More info
£120.00
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