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Campbeltown Whisky

Campbeltown whiskies are a curious mix. Characteristics include a defined dryness with a pungency, smoke and a solid salinity. Imagine a cross between the Lowlands and the Western Highlands with a pinch of salt thrown in for good measure.

There was a time when Campbeltown was the most prolific of all of Scotland’s whisky regions. Around a century ago there were as many as twenty-eight distilleries in the geographically smallest of Scottish appellations. Today there are but three: the newly founded Mitchell’s Glengyle, though it will be a few more years ‘til any Glengyle single malt whisky is bottled, Glen Scotia and Springbank, a distillery which produces three very different whiskies using different levels of peat and still combination. Campbeltown sits on the Mull of Kintyre peninsula protruding from the western coast, ‘mist rolling in from the sea’. It is the proximity to the coast that gives the whisky its salty tang. Campbeltown single malts are often superb aperitifs.

Campbeltown Whisky

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20 year old single malt from the Springbank distillery in the not-very-often talked about Campbeltown region. Is was matured in Sherry oak from December 1993 to March 2014 before being bottled as part...  More info
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A bottling of 7 year old Springbank single malt Scotch whisky, which was made using organically grown barley - the first of its kind back when it was bottled. It was distilled in 1992 and bottled 7...  More info
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The first batch of cask strength Springbank whisky, distilled in 1997 and matured in recharred sherry butts for 10 years and selected by Frank McHardy and Stuart Robertson.  More info
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Hunter Laing is the company that Stewart Laing started after dividing the assets of Douglas Laing with his brother. Hunter Laing continued to release the very popular Old Malt Cask series of...  More info
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The 6th release of the Kilkerran Work In Progress series follows the style set in the previous release of actually being two whiskies! Both are single malt Scotch whisky, though one has been matured...  More info
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For the 6th release of Kilkerran's Work In Progress, we continue to be spoilt by the Glengyle distillery with two whiskies instead of one! As with the 5th release, one whisky was matured in Sherry...  More info
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Made by the owners of the Springbank distillery, J and A Mitchell, the Campbeltown Loch 21 Year Old is made with up to 60% single malt. An absolute top-notch blended whisky, now bottled at 46% abv.  More info
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A 1992 vintage, distilled at the Campbeltown distillery, Glen Scotia, bottled by Gordon and MacPhail.  More info
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Following on from the Springback and Longmorn Rundlets & Kinderkins releases, it's now the turn of the triple distilled Hazelburn single malt Scotch whisky. Matured in Rundlet and Kilderkin casks...  More info
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30 year old blended Scotch whisky, crafted by Springbank's owners, J & A Mitchell. This fantastic expression was produced to celebrate the 700th anniversary of the Battle of Bannockburn, so this one's...  More info
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Mitchell's a blended whisky from Springbank's owners J and A Mitchell. This is based on whisky from Glengyle single malt.  More info
User Rating:  Rating (5.0/5)
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A blended whisky from J and A Mitchell, Campbeltown Loch is a 5 year old blend with Longrow and Springbank whisky in the mix  More info
User Rating:  Rating (4.0/5)
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While many of the Wemyss single casks are named after food that shares a similar flavour profile to the whisky, this one is called 'Merchant's Mahogany Chest', which does bring into question what...  More info
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A very interestingly packaged whisky, this Glen Scotia comes with a ferocious-looking highland cow on the bottle. It was aged for 21 years and has a fantastic flavour.  More info
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A 9 year old expression from Springbank which has been matured in a rather interesting way. After spending four years in refill bourbon barrels, the single malt Scotch whisky is aged for five further...  More info
User Rating:  Rating (4.5/5)
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The sixth batch of Springbank's 12 Year Old Cask Strength features a slightly lower abv than previous releases, but it still does a fantastic job of displaying fantastic Campbeltown whisky with some...  More info
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Longrow 18 Year Old
(70cl, 46%)
A double distilled, heavily peated single malt from Springbank, Longrow was first created as an experiment to make a peated whisky in Campbeltown, but today it has become very popular, thanks to its...  More info
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Hazelburn 12 Year Old
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A 12 year old triple distilled malt from Springbank, very good indeed. This was first released in August 2009, with a limited release of just 3,900 bottles.  More info
User Rating:  Rating (5.0/5)
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The 10 year old from the Springbank distillery in Campbeltown, a mixture of both bourbon and sherry matured whisky.  More info
User Rating:  Rating (4.0/5)
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This is the second batch of Springbank from That Boutique-y Whisky Company. It is a classically styled, oily, rich single malt, just as you'd expect from Campbeltown. The label features a wonderful...  More info
User Rating:  Rating (4.0/5)
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The third release from the Mitchell's Glengyle distillery in Campbeltown. This one was bottled in June 2011, and it has a wonderful honeyed, chocolaty flavour.  More info
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Distilled at Glen Scotia, on the 17th April 1991, this was aged for 20 years in two hogsheads, before bottling by Signatory on the 24th May 2011. A release of 407 bottles.  More info
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A wonderful 17 year old Glen Scotia, with an interesting story. First off, this was aged in bourbon barrels, before Murray McDavid got hold of it. They took it to the Bruichladdich distillery where it...  More info
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Springbank aged for 12 years and bottled at 58.5%abv without chill-filtration. This is Campbeltown's premier whisky delivered at full strength for maximum impact, water may be advised.  More info
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A release of 16 year old springbank from the Old Malt Cask range, bottled at a healthy 50% abv from a refill hoggie.  More info
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