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Highland Single Malt Whisky

Single Malt from the Highlands takes on many shapes and forms. Because the region is so vast it is difficult to make sweeping statements. Typically, single malt from the region is put into four subregions, named for the cardinal compass points. To the north there are big bodied single malts, with cereal sweetness and richness, take The Dalmore, for example. Toward the south there are lighter, fruitier whiskies with a definite dryness. Aberfeldy is a shining example of this. To the east there are some full-bodied, dry whiskies with lots of fruit and pungency. The superb Glen Garioch is one such single malt distillery. The Western Highlands offer full body and real power with peaty, smoky overtones, nearer the coast there are some more maritime flavoured whiskies too. The most popular Highland single malt - if Speyside is treated as a separate region (Speyside, of course, is situated in the Highlands) - is Glenmorangie.

Highland
12 year Blair Athol aged in hogsheads 2764 and 2765 before bottling by Signatory. A release of 753 bottles.  More info
This single cask Ben Nevis was distilled in July 1992 and aged in sherry butt number 2304 before bottling in March 2008. A release of 738 bottles from Signatory's Cask Strength Collection.  More info
Bourbon matured and finished in first growth Paulliac wine casks from Chateau Latour, this is no ordinary Clynelish. Bottled at Bruichladdich, a release of 2,100 bottles.  More info
This 13 year old Clynelish from Murray McDavid was aged in bourbon casks, and finished in first growth Paulliac wine casks from Chateau Lafite. Bottled at Bruichladdich and a limited release of just...  More info
Presentation set comprising a full-sized bottle of Glenmorangie originaland two tasting glasses. Very, very nice presentation.  More info
$64.57
A genuinely superb port-finished whisky from Glengoyne.  More info
$101.75
A single-cask release from Glengoyne. Comparatively light in colour when compared to some other releases, this superb 23yo exhibits plenty of distillery character.  More info
$294.36
Distilled at Edradour on the 19th November 1997. This was aged in hogsheads before transferring to a port pipe on the 2nd May 2007. It was bottled at cask strength on the 8th September 2010 and there...  More info
This beautifully packaged Edradour was distilled in December 2003 and bottled in October 2010, having been matured exclusively in Burgundy wine hogsheads.  More info
A sublime Edradour bottled at natural cask strength. This was solely matured in a bourbon barrel. The results are sweet, fruity and creamy.  More info
This was distilled at Edradour on the 19th November 1997 and aged in hogsheads before transfer into a Chateauneuf-du-Pape hogshead on the 2nd May 2007. It was eventually bottled at cask strength on...  More info
A very tasty "finished" whisky from Edradour. This was distilled on then 29th June 1999 at aged in hogsheads before transfer into a Sauternes hogsheads on the 29th October 2008. It was bottled in...  More info
This was distilled on the 30th January 1996 and aged in hogsheads before recasking into a rum butt (a cask that held rum, not the result of too many pies and too little excercise) on the 27th July...  More info
Distilled at Edradour on the 21st September, this was matured exclusively in sherry butt 408 before bottling on the 27th January 2010. A release of 1029 bottles at cask strength.  More info
A seriously well-aged Tomatin from the Douglas Laing stable. Aged for a full 33 years, and part of an outturn of 321 bottles.  More info
A nineteen year old whisky from the (now closed) Lochside distillery. Hailed as many as the smartest investment in whisky - closed distilleries are fast becoming extremely collectable.  More info
A 10 year old Knockdhu distilled in 1994 and bottled in 2005.  More info
$47.21
Smooth, fruity and light malt from Dalwhinnie with the benefit of part-maturation in Oloroso sherry casks. Not necessarily 'better' than the standard 15yo, just a very different animal altogether.  More info
User Rating:  Rating (5.0/5)
Clynelish 12 Year Old
(70cl, 46%)
From the 'Friends of the Classic Malts' series. Classic distillery character for a superb price.  More info
The 2010 release of Diageo's superb Brora 30yo. A marked improvement on last year's in our humble opinion.  More info
A well aged Teaninich, distilled in 1973 and bottled at cask strength by Berry Brothers and Rudd.  More info
$223.71
Rich single malt from Berry's Own Selection, this was distilled in 1999 at Glengoyne.  More info
Distilled at Blair Athol in 1998 and bottled by BBR in 2009. Expect a sweet, buttery, spicy whisky  More info
$60.74
Balblair 1978
(70cl, 46%)
A wonderful Balblair, the 1978 vintage was aged in American oak bourbon barrels. It's sweet, spice and full bodied. Delish!  More info
User Rating:  Rating (4.5/5)
A 12 year old from the Royal Lochnagar distillery bottled by Signatory without any chill-filtration.  More info

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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.