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Mezcal

Also spelt Mescal, Mezcal is a distilled drink made from the maguey plant, which is a type of Agave. This Mexican libation is mostly made in the region of Oaxaca, where there is a saying, "for everything bad, mezcal, and for everything good, too." It's an amusing saying, but perhaps symptomatic of a deeper-rooted problem. Mezcal is usually consumed neat, and it has a smoky flavour. It is quite similar to Tequila in many respects, though they are both made from different varieties of Agave. Mezcal is also produced to a much smaller scale. First the Maguey plants are harvested, and the hearts (or "piñas") are extracted. These are then cooked for three days near open fires, which gives the drink the smoky flavour. They are then crushed, mashed and fermented prior to a single distillation. Mezcal often features a small larva/worm in the bottle (the bottles will be labelled "con gusano" - "with worm"), which is most likely a marketing ploy invented in the mid 20th Century. Typically the bottle will be drunk, and the left over worm will be eaten. In Mexico the drink is enjoyed neat, though there are many cocktails to which it is suited.

Mezcal

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This Joven Mezcal from Foreveroax is aged for under 2 months, The result is a smoky, leathery, fruity nose with a hugely smoky, almost salty palate.  More info
$49.82
A smoky, bonfire-like Mezcal from Foreveroax. This is aged for up to a year in oak barrels, and it has an intense flavour.  More info
$51.63
Mano Negra Espadin
(70cl, 50.90%)
Mano Negra, which translates into English as “Black Hand”, is a company that seeks out Mezcals from small distilleries across Mexico and bottles them in small batches. The Espadin is distilled by...  More info
$138.78
This Los Siete Misterios Mezcal is made using the rare Karwinskii Agave, unlike other Agave plants this one looks more like a Yucca plant which has a trunk.

Mezcal is similar to Tequila although...  More info
User Rating:  Rating (5.0/5)
$165.96
A superbly good single village Mezcal from Del Maguey. This is from the village of Chichipa and rather bizarrely it is infused with chicken... You read that correctly, chicken infused Mezcal. This...  More info
$107.90
A five year old, 100% agave Mezcal awarded the coveted title "Best Mezcal in the USA Market" in 1997. The Lajita company was founded by Don Jose Vallnueva, and he has spent his life developing the...  More info
User Rating:  Rating (4.0/5)
$48.52
Produced by Los Siete, this is a 2008 vintage of their very fine Misterios. It was distilled from Agave Americana, sourced form the Oaxaca region. Expect a very complex flavour with hints of fresh...  More info
$180.36
Mezcal San Cosme
(70cl, 40%)
A close relative to tequila, mezcal can be made with one of 8 different types of agave, whereas tequila can only be made with blue agave. It's also very tasty and traditional (kind of like a Cornish...  More info
$81.23
The Los Siete Misterios Mezcal is made using the Angustifolia Agave plant. Mezcal, like Tequila, originates from Mexico and like Tequila it is made using the Agave plant. The main difference being...  More info
$158.91
A Joven (young) Mezcal, La Penca is distilled from Salmaina (a type of Maguey agave) and it's aged in white oak barrels and bottled in a lovely hand blown bottle, complete with the prerequisite: a...  More info
User Rating:  Rating (4.5/5)
$66.98
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