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Spiced Liqueurs

Spiced Liqueurs can be made from a variety of spices, and are superb in cocktails, as well as for drinking straight. Cinnamon, nutmeg and vanilla are popular choices, and some great spiced liqueurs (which are excellent neat or mixed) include Kummel and Galliano.

Liqueurs/Spiced Liqueurs

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Whisky Liqueurs
Evangelista Ratafia
(50cl, 20%)
A bold, fruity liqueur from Evangelista, combining three year old Montepulciano d'Abruzzo D.O.C. and locally grown black cherries, which is blended with almonds and spices. Brilliant served ice cold...  More info
$27.66
Jägermeister Spice
(70cl, 25%)
Jägermeister, but not as you know it. The classic recipe of 56 herbs, roots, spices and fruit have been rearranged to create an expression centred around the sweetness of vanilla and exciting...  More info
$40.03
Based around the vibrant flavours of Persian lime and vanilla paired with classic rum notes, Old J Spiced Rum Spirit Drink (technically it's not a rum, as its ABV is under 37.5%) goes great over ice...  More info
$30.00
This interesting, angular piece is a bottle of Doppio Kummel from renowned wine and vermouth producer, Gancia. Kummel is more popular in Holland and Germany, though evidently the Italian market...  More info
$154.02
A collectible bottle of Stefanof Imperial Kummel, with a label that features two prominent members of the Mutton Chop Committee, made between 1949 and 1959.  More info
$231.03
Doppio Kummel, produced by Italian liqueur makers Sarti between 1949 and 1959. Kummel is a traditionally made using caraway seed, cumin and fennel, though it is (somewhat surprisingly) a classically...  More info
$231.03
Kina-Kina from the Italian liqueur producers, Pizzolotto. This bottle was produced between 1933 and 1944. But what is Kina-Kina, you ask? Is it similar to Lillet Kina, the tonic wine made with plenty...  More info
$288.78
An old Italian liqueur, which we can only assume tasted like vanilla when it was produced. It is not a particularly descriptive label. Perhaps they were going for the Minimalism art style, although...  More info
$288.78
A 1990s bottling of Galliano Liqueur. Unfortunately over the years, someone or something (possibly a ghost?) has ripped the label a bit, so now it looks like "Gal Iano" Liqueur. Which isn't actually a...  More info
$38.50
Gabriel Boudier use both distilled dried ginger and slices of fresh ginger macerated in alcohol to produce their spicy, vibrant Ginger Liqueur. Part of the superb Bartender Range.  More info
$22.28
A very rare antique bottling of Canton Delicate Ginger Liqueur, which is now known as Domaine de Canton Ginger Liqueur. This bottle comes from when the liqueur was made with their old recipe, which...  More info
User Rating:  Rating (4.5/5)
$962.62
We place this bottle of Arehucas Ron Miel Doramas, a rum based liqueur produced in the Canary Islands, as being made in the early 1980s. The bottle features somebody hanging out with a goat in front...  More info
$154.02
This bottle of Marie Brizard "Chouao" liqueur was made all the way back in the 1950s and features a scenic, tropical scene on the label. It is highly unlikely that this still tastes like chocolate and...  More info
$231.03
Made with their classic Pear Brandy, fruit juice, a pinch of cinnamon and clove, the St. George Spiced Pear Liqueur is wonderfully aromatic and naturally sweet. They say you can pair with with duck...  More info
$50.38
A delicious rum based spirit drink (the lower abv of 35% means it's not in fact a rum) made with lime, vanilla, cassia and 8 year old Carribean rum. Apparently it's great "served on the rocks"...  More info
$36.55
The De Luxe Prestige Gold Finest Blended Cane Liquor is a rum based liqueur with a sunny, golden hue, a suitably sweet flavour profile and plenty of positive adjectives in its name. It was made by...  More info
$32.18
Made with Luxardo's fantastic sambuca, apple and spices have been added to create this liqueur. Anise and apple, what a lovely pair!  More info
$31.27
42 herbs, spices, roots and fruits go into making Jakob Steiner Liqueur. It's cold distilled to preserve the superb flavours from all of these ingredient, creating a complex German liqueur. Wait a...  More info
User Rating:  Rating (1.5/5)
$32.20
This is a very rare and rather wonderful-looking Italian liqueur from the Balzarotti company. It was made in Milan in 1961 and it has a rich vanilla flavour.  More info
$231.03
Galliano - 1960s
(75cl, 40%)
Produced in Italy in the 1960s, this is a rare bottle of Galliano L'Autentico - a classic spiced liqueur made to a recipe which was created in 1896 by Arturo Vaccari of Tuscany.  More info
$154.02
Bénédictine is a legendary herbal liqueur from France, made by Don Bernado Vincelli as an elixir for monks as they worked, and as a defence against malaria. This is a 1970s edition of B%B, which is a...  More info
$154.02
Cora Americano - 1970s
(100cl, 22%)
Americano Aperitivo is a bittersweet Italian liqueur made with herbs and spices. This particular edition was produced in the 1970s by the Cora company in Turin.  More info
$192.52
This is a 1970s liqueur from the Pagès company. Verveine du Velay is flavoured with verbena and various herbs including thyme, sage and coriander.  More info
$154.02
Produced in the 1970s by the Levi company, this is an Amaro - a bittersweet herbal liqueur made with various herbs and spices. This particular bottling is made with alpine botanicals.  More info
$192.52
Duomo Chilli Zest
(70cl, 38%)
Nope. Fail. Not hot enough. (Try typing "250,000" in the search bar above...)  More info
$32.78
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