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Herb Liqueurs

Herbal Liqueurs are very popular, and there are many famous examples often made by Monks, and often made to age old recipes with tens, if not hundreds, of ingredients. Chartreuse and Benedictine are both Monastic liqueurs. A number of herbal liqueurs were first created for medicinal use!

Liqueurs/Herb Liqueurs

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Ricard Pastis 1l - 1970s
(100cl, 37.50%)
The famous French aniseed spirit from Marseilles, this bottle of pastis dates from the 1970s and as you can see remains in strikingly good condition.  More info
$121.01
Sette Vie Amaro is an after-dinner digestif made from an ancient recipe. It uses a blend of twelve alpine herbs infused in molasses alcohol, and flavoured with a mix of fruits and vegetables...  More info
$47.68
Bols Peppermint Foam
(20cl, 24%)
Each pack of Bols Peppermint Foam contains a bottle of their fabulous Dutch green peppermint liqueur, as well as a pump which you insert into the bottle, which produces 2 litres of wonderful foam!  More info
$17.56
Rabarbaro Zucca is a very fine bittersweet Italian liqueur with a rhubarb flavour. This was made in Milan, Italy by Ettore Zucca in the 1950s. Very rare.  More info
$302.54
A lovely white sambuca from Lazzaroni, made by extracting the essential oils from star anise using steam. This is best served with three toasted coffee beans floating in the glass "alla mosca" -...  More info
$32.83
Produced by the Braulio company in Italy, this is a bittersweet Amaro liqueur which was made in the 1970s and flavoured with various alpine botanicals. This is quite a rare collectible.  More info
$50.42
Coeur de Génépi
(35cl, 40%)
An aromatic aperitif from the French Alps, Coeur de Génépi is flavoured with wormwood flower heads, which are also used in absinthe although it is not enjoyed in the same way. Coeur de Génépi is...  More info
$40.25
Fernet-Branca - 1970s
(100cl, 45%)
Fernet-Branca is a legendary digestif from Italy, first made in 1845. Its ingredients include 27 different herbs, and the mix is aged in oak for a year before bottling. This is a 1970s bottling. Fact...  More info
$201.69
Made to a recipe created as an elixir for working monks, this is a 1970s bottle of the classic French liqueur Bénédictine D.O.M. - the letters stand for "Deo Optimo Maximo" (To God, Most Good, Most...  More info
$161.35
Drambuie - 1980s
(75cl, 40%)
A rare old 1980s bottling of Drambuie liqueur, a classic Scotch whisky liqueur made with heather, herbs and spices. Delicious stuff from West Lothian…  More info
Bénédictine is a French digestive liqueur which was originally made as an elixir for working monks. This is a rare bottle from between 1958 and 1959, proudly bearing the letters D.O.M.: Deo Optimo...  More info
$201.69
Zwack Liqueur
(70cl, 30%)
A herbal liqueur with citrus fruit extracts from Budapest, Hungary. Made with a blend of over 40 herbs and spices, and like most family owned drinks companies, the Zwack recipe is a closely guarded...  More info
$33.14
Liquore Strega
(70cl, 40%)
Strega is a popular Italian digestif. It is made with a variety of herbs and spices (around 70) including mint, fennel and saffron (from which it gets its yellow colour). Spicy and minty, it is a...  More info
User Rating:  Rating (4.5/5)
$44.15
Licor Fino Legui
(100cl, 29.90%)
Legui is a herbal, rich liqueur from Argentina, best enjoyed neat or over ice.  More info
$57.13
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.