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Fruit Liqueurs

Fruit Liqueurs are made with variety of different fruits. Popular orange liqueurs include Mandarine Napoléon and Cointreau (a renowned variety of triple sec ). A variety of other fruits is used; including Raspberry, Blueberry and Banana, and more exotic fruits including Melon (Midori Melon being a superlative) and Pomegranate (Pama Pomegranate for example).

Liqueurs/Fruit Liqueurs

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That Boutique-y Whisky Company
Master of Malt Single Cask Whisky
Origin Gin
Smooth Ambler Distillery
Compass Box Distillery
Whisky Liqueurs
Produced in the Gers region in France, this is a bottle of Curaçao (bittersweet orange liqueur) from the Carrère company. It was bottled in the 1950s.  More info
$291.85
Produced in the 1970s by the Levi company, this is an Amaro - a bittersweet herbal liqueur made with various herbs and spices. This particular bottling is made with alpine botanicals.  More info
$194.57
Duomo Summer Pear
(70cl, 38%)
Anise flavoured liqueur with added summer pear. From Duomo.  More info
$33.12
Duomo Raspberry
(70cl, 38%)
Raspberry anise flavoured liqueur. Delicious over ice? Maybe?  More info
$33.12
A zesty liqueur made using the delightfully sweet mandarin orange. It was produced in Campania by Russo, whom have a history of excellent citrus-based liqueurs.  More info
$41.67
Gabriel Boudier take fully ripe apricots, macerate them in brandy, filter it, add some sugar, et voilà! Delicious Apricot Brandy, made for the Bartender Range for use in cocktails. Aces.  More info
$31.54
Bartissol - 1950s
(150cl, 0%)
A protected designation of aperitif from Bartissol, made with sweet French wine, and various other ingredients. This is best served over ice with a slice of orange or lemon. This is a rare 1950s...  More info
$466.96
This is a 1960s bottle of Kapriol Liqueur from Italy, produced by distillation with juniper berries, to which various Alpine herbs are added. The result is fresh and fragrant, and great when served on...  More info
User Rating:  Rating (5.0/5)
$194.57
An old and very rare liqueur from the Italian stalwarts Luxardo. This has a beautiful banana flavour and was bottled in the 1960s.  More info
$233.48
Wonderful Blue Curaçao liqueur from Marie Brizard, this was bottled in a half litre bottle in the 1980s. Great for making those Blue Lagoons and other similarly classy cocktails…  More info
$97.28
Alizé Rose
(70cl, 20%)
Alizé Rose is a delicious liqueur made with top-quality French vodka, VS Cognac, rose petals and real lychee, strawberry and passion fruit juices. Very tasty indeed, this is great in cocktails.  More info
$24.90
RinQuinQuin à la Pêche is made using three different types of peach - Cardinale, Coronet and Junegold. As if this wasn't enough peach for you, they also used the leaves from peach trees, harvests just...  More info
$27.60
A Créme de Fraises liqueur, made with wild strawberries by Gabriel Boudier in Dijon. Serve as an aperitif with champagne, or after a meal drizzled over a dessert. Or both, if you really like it.  More info
$23.30
Créme de Framboises, perfect for an aperitif mixed with dry white wine or champagne. Hugely aromatic and fruity, bursting with raspberry notes. From renowned Dijon producer, Gabriel Boudier.  More info
$31.97
One of the most well-known liqueurs produced by Gabriel Boudier, their Créme de Cassis de Dijon is a supreme blackcurrant liqueur. Enjoy ice cold, in a cocktail or even with a good, French white wine...  More info
$23.30
Fancy a drink that packs a punch of peach perfection? Pick up a bottle of Vedrenne Crème de Pêche De Vigne, a French liqueur fit to burst with peach flavours.  More info
$24.76
Rich and jam packed with fruit, this is a Crème de Mûre from French producers, Vedrenne. Need a big burst of blackberry flavour in your cocktail? This will fit the bill just fine.  More info
$24.76
This is a green apple liqueur from French producer Vedrenne. Sweet, vibrant and a little champion in cocktails.  More info
$24.05
A flavoursome Liqueur De Violette from Vedrenne. Featuring rich, subtly spicy and seductively sweet notes, this fairly complex liqueur is gorgeous over ice and can be used in cocktails.  More info
$24.05
An apricot flavoured liqueur from Nuits-Saint-Georges producers, Vedrenne. Enjoyed over ice or in a fruit-filled cocktail, it's a bright, sweet and tasty treat.  More info
$24.05
A blue curaçao from French producers Vedrenne. This vibrant liqueur is made with the bitters peels of the laraha citrus fruit - a relative of the Valencia orange. An ingredient in many cocktails, or...  More info
$27.71
Crème de Banane liqueur, produced in Nuits-Saint-Georges by Vedrenne. Vividly fruity, this liqueur makes itself heard in cocktails and mixed drinks. It could definitely be used in desserts, too.  More info
$27.71
Produced in New York by Bittermens, Amere Nouvelle is a fruity liqueur made with bitter orange, gentian and various spices. It works brilliantly in a variety of cocktails, or with beer to created an...  More info
$46.42
Produced in Italy's Piedmont region by the Barbero company this is a tasty liqueur made with Marsala fortified wine. It's flavoured with almonds. This is old and therefore rare.  More info
$129.71
Trenet Triple Sec is a French Triple Sec liqueur, made using bitter and sweet orange peels. Triple Sec will often feature in cocktails that need an intense hit of citrus flavour.  More info
$28.36
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