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Fruit Liqueurs

Fruit Liqueurs are made with variety of different fruits. Popular orange liqueurs include Mandarine Napoléon and Cointreau (a renowned variety of triple sec ). A variety of other fruits is used; including Raspberry, Blueberry and Banana, and more exotic fruits including Melon (Midori Melon being a superlative) and Pomegranate (Pama Pomegranate for example).

Liqueurs/Fruit Liqueurs

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Origin Gin
Ardbeg Whisky Distillery
The Hot Enough Vodka Co
Worship Street Whistling Shop
The Lost Distilleries Blend
Balcones Whisky Distillery
A is for Apple. B is for Berentzen. C is not for liqueur, but this 1960s Berentzen Apple Liqueur sure does look lovely!  More info
$199.47
Campari Cordial is sadly not in production any more, but antique bottles of it still exist, like this one which was produced way-back-when in 1963.  More info
$239.36
94cl, or 1 US quart, or 33.3 fl.oz of Grand Marnier Cordon Rouge from the 1960s. No matter how you say it, that's more than a regular bottle! A rare collectible.  More info
$269.28
Made with their classic Pear Brandy, fruit juice, a pinch of cinnamon and clove, the St. George Spiced Pear Liqueur is wonderfully aromatic and naturally sweet. They say you can pair with with duck...  More info
$52.19
An ancient bottle of Grand Marnier Cordon Jaune from the 1960s. Made with neutral spirit rather than Cognac, Cordon Jaune is more often used in cooking or cocktails rather than sipping neat.  More info
$199.47
La Mosca Raspberry
(70cl, 38%)
A flavoured liqueur made with La Mosca's sambuca as a base. This edition has been bottled with sweet, seductive raspberries. Yum.  More info
$37.47
Choya Torori Nigori
(50cl, 13%)
Made by Choya, the Torori Nigori is an Umeshu, which is a Japanese plum liqueur. However, instead of using whole ume plums, Choya have used unfiltered plum purée.  More info
$32.16
Southern Comfort Lime
(70cl, 20%)
Southern Comfort. Hmm. What would make that nicer? Lime? Yes. That. #NPD  More info
$35.31
An anise liqueur flavoured with pear. It's produced by Luxardo, from the Veneto region of Italy.  More info
$32.81
Made with Luxardo's fantastic sambuca, apple and spices have been added to create this liqueur. Anise and apple, what a lovely pair!  More info
$32.40
Sourz Mango
(70cl, 15%)
Popular in bars, Sourz are always bright and... Well, sour. In a nice way, mind you. This one has the tropical flavours of mango. Yum.  More info
$22.66
42 herbs, spices, roots and fruits go into making Jakob Steiner Liqueur. It's cold distilled to preserve the superb flavours from all of these ingredient, creating a complex German liqueur. Wait a...  More info
$33.36
Made in 1959 by Fratelli Rossi, this is a very rare, old juniper-flavoured liqueur from Italy. Very crisp and aromatic.  More info
$239.36
Cora Prunella - 1960s
(75cl, 40%)
Produced by the Cora company in the 1960s, this "Prunella" is a wonderful plum-flavoured liqueur. It was made in Costigliole d'Asti - a small town in southern Piedmont.  More info
$239.36
Packaged in a wrapped bottle with a label bearing three lions, this is a 1960s bottling of Stock's classic maraschino liqueur, produced in Trieste, Italy.  More info
$199.47
Made in Italy in the 1960s by Costigliole d'Asti, this is a vintage Maraschino liqueur flavoured with Dalmatian Marasca cherries. Full of flavour and very collectible.  More info
$239.36
This is a very rare and highly collectible 1960s bottling of A. Sandrolini's bittersweet liqueur flavoured with marasca cherries.  More info
$199.47
Bottled more than fifty years ago, this is a 1960s bottle of Tassoni's Maraschino - a marasca cherry-flavoured liqueur. Very rare.  More info
$199.47
Maraschino is a bittersweet, marasca cherry-flavoured liqueur, made with cherries sourced from Croatia. This is a 1950s bottling from the Brant's company, bottled more than sixty years ago!  More info
$299.20
Cointreau - 1980s
(75cl, 40%)
This is a 1980s Triple Sec liqueur from the Cointreau company. It's a true classic, used to make a variety of the world's greatest cocktails including the Margarita and the Sidecar.  More info
$79.79
Bottled way back when (the 1960s), this is a rare, collectible bottle of triple sec liqueur from Francesco Drioli. Based in Venice, the company dates back to 1759.  More info
$199.47
Major Clementino
(50cl, 17%)
This delicious fruit-flavoured liqueur is produced in Italy by the Major company. Clementino is flavoured with clementines and the result is a citrusy, zesty liqueur which works well in cocktails and...  More info
$24.85
Made in the 1970s using Marasca cherries, this is a bittersweet, rich liqueur. The pits of the fruit are crushed during the maceration process. This lends the liqueur a hint of almond flavour.  More info
$159.57
This is a litre bottle of Dutch company De Kuyper's Cherry Brandy, made by crushing the cherry kernels with the fruit. The result of this is a hint of almond flavour. This is a rare old 1980s...  More info
$159.57
Duomo Fruit Medley
(70cl, 38%)
A mixed fruit and anise flavoured liqueur? Mmmmmmmmmmmmmmmmm.  More info
$33.96
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.