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Fruit Liqueurs

Fruit Liqueurs are made with variety of different fruits. Popular orange liqueurs include Mandarine Napoléon and Cointreau (a renowned variety of triple sec ). A variety of other fruits is used; including Raspberry, Blueberry and Banana, and more exotic fruits including Melon (Midori Melon being a superlative) and Pomegranate (Pama Pomegranate for example).

Liqueurs/Fruit Liqueurs

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Master of Malt Single Cask Whisky
Compass Box Distillery
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Balcones Whisky Distillery
Yamazaki Whisky Distillery
A 1970s bottling of Buton Maraschino, produced in the 1970s and well preserved since then. Now an heirloom of times gone by, it has become a handsome piece for spirits collectors or cocktail...  More info
$149.98
Very, very old Curaçao Triple Sec from Dutch distillers, Bols, produced between 1949 and 1959. Interestingly, from the note at the bottom of the label, this bottle was produced in Italy! It is in...  More info
$224.96
We believe that is bottle of Sarti Apricot Liqueur was produced between 1949 and 1959. The label features a group of priests having a little chat over what could be this liqueur. One of them looks...  More info
$224.96
Puccini Limonino
(50cl, 27%)
Puccini Limonino is an Italian lemon liqueur. It is made with naturally grown Verdello lemons and it takes over 10 months to make one bottle!  More info
$23.61
This is bottle of Cordial Duval, produced by Martini between 1949 and 1959. There seems to be some sediment in the bottle, which we believe to be sugar. The label has sadly been torn in places and has...  More info
$224.96
A tall, ancient bottle of Cazanove Curaçao Triple Sec, produced in the 1950s. Sadly, over the years, it has not been well looked after and the label has been damaged rather badly. Despite being rather...  More info
$224.96
An Italian liqueur produced using a family recipe, which includes herbs and berries, resulting in a very refreshing after-dinner drink. The recipe has been used since 1934 - around 80 years!  More info
$36.15
Taboo Liqueur
(70cl, 14.90%)
Taboo is an exotic fruit flavoured liqueur made with white wine and vodka.  More info
$15.45
A mouthwatering green melon liqueur from the Iseo range, produced in Italy. Use as you would the classic Midori melon liqueur.  More info
$14.76
To make this sweet, seductive liqueur, the folks at Giffard harvest griotte cherries and place them in brandy to steep on the same day, capturing as much of the fruit's character in the drink. The...  More info
$22.09
An antique bottling of Luxardo Maraschino, the classic cherry liqueur. We believe that this bottle was produced between 1949 and 1959. It comes presented in the straw casing, a tradition that...  More info
$281.21
A bottle of Peter Herring's famous Cherry Liqueur, produced over 40 years ago! That's right, this 1960s bottle of the absurdly flavoursome liqueur has survived four decades in great condition...  More info
$224.96
Alizé Green Passion
(70cl, 16%)
A vibrant, emerald green liqueur from the Alizé range, made with French vodka, Cognac, passion fruit, mandarin and a hint of cinnamon. Thoroughly jam-packed with flavour.  More info
$27.76
Antique Cherry Brandy, produced by Rocher over 50 years ago. An antique, some might say. Other might shout "This belongs in a museum!" at you. But then again, Indiana Jones thinks everything belongs...  More info
$281.21
Patxaran Usua Oro
(100cl, 25%)
A Spanish Patxaran liqueur produced by Usua. Patxaran is a traditionally-styled liqueur, made by steeping sloe berries, coffee beans and cinnamon in anisette - an anise-flavoured liqueur.  More info
$36.06
We believe this bottling of the classic Campari Cordial, was produced between 1949 and 1959. A well-loved favourite from the past with a flavour profile focussed around a core of enjoyably bitter...  More info
$253.08
Combine notes of pineapple, coconut and rum and what do you end up with? You end up with Bacardi's Pineapple Fusion, a vibrantly flavoured spirit drink that goes rather well over ice, or, if you're...  More info
$38.98
Giffard's Orange Curaçao liqueur is made using bitter orange peel and Cognac, resulting in a vibrant, rich flavour profile. A splendid cocktail ingredient, and also goes well over ice. This is a 50cl...  More info
$22.95
Giffard use a variety of strawberries to create their Crème Fraise des Bois liqueur, including small wild ones, which bring a subtle green note to the palate, and a larger variety of strawberry which...  More info
$20.31
A pleasing Crème de Pêche from liqueur experts, Giffard, made with real peaches. Peachy! This is the 50cl bottling.  More info
$19.29
A history lesson in a bottle, this is. Combier Roi René Rouge Cherry Liqueur is made to a recipe which was originally created all the way back in 1632. The Combier distillers use hand-picked guignes...  More info
$26.17
The 2012 vintage of Sipsmith's superb Damson Vodka Liqueur, made with their high quality vodka in which fresh English damsons are steeped. Big and bold with berry notes, accompanied by nutty almond...  More info
$38.32
Greenall's Sloe Gin
(70cl, 26%)
The Greenall's range expands for the first time in over 250 years with this rich, warming Sloe Gin (along with a Wild Berry flavoured gin). To make it, they use their classic Greenall's Gin recipe...  More info
$27.26
This is the 2013 vintage of the glorious Sipsmith Damson Vodka Liqueur, made by steeping fresh English damsons in their high quality vodka. Oodles of red berry notes, which develop subtle notes of...  More info
$38.32
A very zesty liqueur from Giffard, made with bitter orange peels. Works great in a Margarita.  More info
$28.42

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