Pernod Distillery

Tia Maria - 1970s

(70cl, 41.50%)

First formulated in Jamaica after the Second World War, Tia Maria is a classic liqueur that's great mixed with orange juice, coffee or rum. See how it tasted back when Earth Wind and Fire were in... More info

$146.11

Kahlua - 1970s

(70cl, 26.50%)

Pernod

A 70s Kahlúa! Make the most authentic white Russians possible with this classic coffee liqueur. More info

$91.32

Pernod Pastis - 1980s

(70cl, 40%)

Pernod

A 1980s bottling of the famous pastis, Pernod. Flavoured with essence of star anise, with other ingredients such as mint and coriander. The result makes for a deliciously crisp aperitif when served... More info

$73.06

Pernod - 1970s

(70cl, 39%)

Pernod

An old and rare 1970s bottling of the classic aniseed-flavoured liqueur "Pastis" from the renowned company Pernod. More info

$146.11

Tia Maria - 1970s

(70cl, 26.50%)

Pernod

First formulated in Jamaica after the Second World War, Tia Maria is a classic liqueur that's great mixed with orange juice, coffee or rum. See how it tasted back when Earth Wind and Fire were in... More info

$127.85

Tia Maria (Antique)

(70cl, 26.50%)

Pernod

This is an antique bottling of Tia Maria, potentially from the 1970's. More info

$184.61

Pernod Pastis - 1980s 75cl

(75cl, 43%)

Pernod

This is a 75cl 1980s bottling of the classic French pastis from Paris - Pernod. A great aniseed-flavoured liqueur, best served long with mineral water and ice. More info

$91.32

Tia Maria - 1960s

Pernod

Bottled in the 1960s, this is an old, collectible bottling of Tia Maria - a Jamaican liqueur made with Jamaican Blue Mountain coffee and vanilla. More info

$146.11

Pernod Pastis - 1970s

(70cl, 40.10%)

Pernod

This is a very rare 1970s bottle of pastis from the Pernod company, based in Paris. This superb liqueur is best served long with mineral water and ice. It makes for a superb aperitif. More info

$109.59

Tia Maria 1.5l

(150cl, 20%)

Pernod

A magnum bottle of Tia Maria, the superlative coffee liqueur made with highly prized Jamaican Blue Mountain Coffee beans. More info

$57.49

Pernod Pastis

(70cl, 40%)

Pernod

A Parisian classic, Pernod is a very popular French aniseed liqueur. Pernod is made with coriander, star anise and mint. Best served long with water and plenty of ice. More info

$26.56

Tia Maria

(70cl, 20%)

Pernod

Tia Maria is a Jamaican coffee liqueur made with Jamaican Blue Mountain beans. It is flavoured with vanilla and sugar. More info

$22.54

Pernod Absinthe

(70cl, 68%)

Pernod

A herbal, intense absinthe from Pernod - famous today for being a top producer of France's beloved Pastis, but once renowned (or should we say "infamous") as the first absinthe distillery when they... More info

$53.03

Pernod et Fils Absinthe - Late 1800s/Early 1900s

(70cl, 65%)

Pernod

An absolutely staggeringly rare absinthe from the legendary Pernod et Fils, this was produced at some time in the late 1800s or early 1900s prior to the French absinthe ban of 1915. This is a... More info

$4566.06

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Tia Maria 35cl

(35cl, 20%)

Pernod

A half bottle of Tia Maria. This is made with Jamaican Blue Mountain coffee beans, as well as vanilla, cane spirit and sugar. More info

$14.72

Casque Orange Bitters - 1970s

(35cl, 12.50%)

Pernod

Orange bitters made by Casque, this bottle dates from the 1970s and has a slightly damaged label. More info

$54.79

Pernod - 1980s

(100cl, 75%)

Pernod

A bottle of Pernod from the 1980s, this is in fine condition although the box is slightly damaged. More info

$82.19

Calisay - 1970s

(50cl, 33%)

Pernod

A Spanish herbal spirit made from the bark of the Calisaya tree, a species of chinchona - quinnine basically. This bottle dates from the 1970s and it's in great shape. More info

$54.79

Krohn Vermouth - 1950s

(75cl, 0%)

Pernod

A very old Krohn Vermouth from the 1950s. Not a particularly well-known producer, Krohn port bottlings are more commonly seen. The bottle is sound but there is quite a thick patina to it, although the... More info

$109.59

Kahlua - 1970s

(100cl, 26.50%)

Pernod

A litre bottle of Kahlúa, bottled during the 1970s. This classic Mexican liqueur is made with vanilla beans, coffee and corn syrup, and is a key ingredient in a White Russian cocktail. More info

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