About Lochside Whisky Distillery
Distillery Founded
1957
Distillery Owner
Chivas Brothers (Pernod Ricard)
Distillery Status
Demolished
Distillery Address
Montrose, Angus
1957
The legendary Joseph W. Hobbs starts production at Lochside Distillery, housed in the old brewery James Deuchar Brewery. Macnab Distillery Ltd is responsible for operations and uses the whisky in their blended Sandy Macnab’s. Only grain whisky is produced the first years.
1961
Malt whisky is also distilled.
1964
Joseph Hobbs passes away and his son Joe takes over.
1971
Production stops.
1973
The Spanish company Destilerias y Crianza del Whisky (later to be acquired by Pedro Domecq) buys the distillery and restarts production.
1974
Grain whisky production ceases.
1992
The last distillation takes place in May and the distillery is then mothballed.
1994
Allied Lyons buys Pedro Domecq and changes name to Allied Domecq.
1997
All equipment and stored whisky is removed from the buildings.
2005
The facilities are partly destroyed by a fire. Chivas Brothers (Pernod Ricard) become new owners through the acquisition of Allied Domecq.
Reproduced from the Malt Whisky Yearbook 2009 with the kind permission of Mr Ingvar Ronde