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Gancia Branded Vermouth

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Gancia Rosso (16%)
(100cl, 16%)
Gancia Rosso Vermouth, rich with aromatic herbs and spices. Sweet and enjoyably dry. Now bottled at 16% ABV, a change which releases more aromatic notes from with the vermouth.  More info
$19.91
The timeless Gancia Extra Dry Vermouth, made by the Italian winemakers for decades. Using a recipe of Alpine herbs infused with alcohol and blended with a wine base, this makes for some fine aperitif...  More info
$21.19
Gancia Bianco (16%)
(100cl, 16%)
Classic Gancia Bianco vermouth, now with a higher ABV of 16%, which is said to unlock deeper aromatic notes from the vermouth.  More info
$23.75
Gancia Dry Vermouth
(100cl, 18%)
A lovely white vermouth from the Italian producers, Gancia. A classic style made with alpine and exotic herbs infused into alcohol with a white wine base. The recipe has remained the same since it was...  More info
$26.45
This is an old edition of Gancia Americano - a rich vermouth made with gentian, wormwood, bitter orange and a selection of wine and Eastern spices. Very good in a variety of cocktails, this was...  More info
$143.92
Produced in Piedmont, Italy, by the Gancia company, this is an Elixir China - a bitter Italian liqueur made with Cinchona bark. It was bottled in the 1970s.  More info
$153.51
A fantastically well preserved 1970s bottling of Gancia Aperitivo, an Italian liqueur that apparently some people add to milkshakes!  More info
$153.51
This interesting, angular piece is a bottle of Doppio Kummel from renowned wine and vermouth producer, Gancia. Kummel is more popular in Holland and Germany, though evidently the Italian market...  More info
$153.51
Gancia Rosso - 1970s
(100cl, 17%)
This is a rare old 1970s bottle of the red Italian vermouth from Gancia. It is made with exotic and alpine herbs which are infused with red wine...  More info
$191.89
Produced in Turin, Italy, in the 1960s, this is a delicious Amaro liqueur from Gancia, flavoured with bitter herbs and roots and based on red wine. This is highly collectible.  More info
$191.89
A fabulous collectible item from the 1960s, this bottle of Gancia Americano Aperitivo is rare and hard to find.  More info
$230.27
A 1960s bottling by the Gancia company of their delightful Aperitivo Americano Oro.  More info
$230.27
Gancia Aperitivo - 1949-59
(100cl, 18.50%)
Aperitivo from long ago! This ancient bottle from produced by Gancia in Piedmont at some point between 1949 and 1959. It is a pity that they have not continued to use the same font for their logo any...  More info
$230.27
This ancient bottle of Gancia Aperitivo Rosso was produced over 50 years ago, at some point between 1949 and 1959. A very well kept antique from Italy, one for the collectors out there.  More info
$287.84
Gancia Rosso
(100cl, 15%)
A classic red Italian vermouth, with a new abv of 15%. Gancia Rosso is made with alpine and exotic herbs, infused with red wine. A beautiful vermouth!  More info
$18.73
Gancia Rosso (old label)
(100cl, 14.80%)
The old label version of this red Italian vermouth, with an abv of 14.8%. It was made from red wine with alpine and exotic herbs.  More info
$18.79
Gancia Bianco
(100cl, 14.80%)
Gancia Bianco is a lovely crisp white Italian vermouth made with a secret recipe of alpine herbs and exotic flavours. The recipe hasn't changed since it was first created in the middle of the 19th...  More info
$19.11
Gancia Bianco
(100cl, 15%)
Gancia Bianco is a white vermouth made using a quality wine base with a selection of alpine herbs. The result is a semi-dry vermouth ideal for all your martini needs!  More info
$23.67
A wonderful Italian vermouth made using Barolo wine, to which is added an infusion of alpine and exotic herbs which were steeped in alcohol. A delicious quaff from Gancia, which makes a superb...  More info
$49.49
This is a rich red vermouth from the Gancia company, based in Turin. This is made with a blend of wines, herbs and spices, and it was bottled in the 1950s.  More info
$230.27
This is a rare 1950s bottling of top-quality vermouth from the Gancia brothers. This was made in Canelli, in Italy's Piedmont region, and it's best served over ice.  More info
$230.27
An Italian liqueur made with cinchona bark for a bitter taste, this 1960s Gancia Elixir China was made in Piedmont, Italy, which has nothing to do with pies. Unfortunately.  More info
$230.27
Fernet Gancia - 1960s
(100cl, 45%)
Although Fernet Gancia might sound like some sort of crazy collaboration between Fernet and Gancia that would surely have turned the drinks world on its head in the 1960s and changed the course of...  More info
$230.27
Gancia Elixir China is a bitter Italian liqueur made with cinchona bark. This bottling dates from over 50 years old ago!  More info
$287.84

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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.