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Edradour

Edradour is perhaps best known as Scotland’s smallest distillery, producing a mere 90,000 litres per annum with a work force of just three. Established in 1825 in the hills of Pitlochry, Edradour (pronounced ‘EDD-ra-DOWer’) maintains its heritage as an almost artisanal...

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About Edradour Whisky Distillery

Distillery Number

01796 472095

Distillery Founded

1825

Distillery Status

Active

Distillery Address

Pitlochry, Perthshire

Distillery Owner

Signatory Vintage Scotch Whisky Co. Ltd

Distillery Website

www.edradour.com

1825

This is probably the year when a distillery called Glenforres is founded by farmers in Perthshire.

1837

The first year Edradour is mentioned.

1841

The farmers form a proprietary company, John MacGlashan & Co.

1886

The American company J. G. Turney & Sons acquires Edradour through its subsidiary William Whitely & Co.

1922

William Whiteley buys the distillery in order to produce its own blended whiskies, among them King’s Ransom and House of Lords. The distillery is renamed Glenforres-Glenlivet.

1975

Pernod Ricard buys Campbell Distilleries.

1982

Campbell Distilleries (Pernod Ricard) buys Edradour and builds a visitors’ centre.

1986

Edradour’s first single malt (10 years) is released.

2002

Edradour is bought by Andrew Symington from Signatory Vintage Scotch Whisky for £5.4 million (£3 million consists of stocks). The product range is expanded in autumn with a 10 year old and a 13 year old cask strength. Iain Henderson, Distillery Manager at Laphroaig, becomes Director of Operations at Edradour.

2003

A 30 year old and a 10 year old that are non chill-filtered are released. As an experiment a heavily peated variety (50ppm) is also distilled.

2004

A number of wood finishes (port, sauternes, burgundy and chardonnay) are launched as cask strength.

2006

James McGowan becomes the new distillery manager. The first bottling of peated Ballechin is released.

2007

A Madeira matured Ballechin is released.

2008

A Ballechin matured in port pipes and a 10 year old Edradour with a Sauternes finish are released.

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Edradour 10 Year Old
(70cl, 40%)
Edradour boasts its status as Scotland's smallest distillery and at the heart of the range, this 10 year old Eastern Highlander is a rather unique single malt, a decidedly rum-like dram with a thick m...  More info
$47.93
Distilled on the 30th June 2000, this was initially aged in sherry hogsheads before it was reracked into a Burgundy cask on the 22nd November 2008. It was then finished for three years before bottling...  More info
$65.81
This sherry-matured Edradour was distilled on the 9th May 2000 and aged in sherry butt number 193 for 10 years before bottling on the 2nd November 2010. An outturn of 973 bottles.  More info
$57.97
This beautifully packaged Edradour was distilled in December 2003 and bottled in October 2010, having been matured exclusively in Burgundy wine hogsheads.  More info
$64.84
A wonderful Edradour, distilled in December 2003 and aged entirely in a Chardonnay wine cask before bottling in September 2011. This is batch 1.
 More info
$70.52
A superb and unusual Highland whisky, Ballechin is heavily peated Edradour, and this is the 6th release in the range, aged in a bourbon cask. Very tasty!  More info
$94.05
Ballechin is heavily peated whisky from Edradour. It is named after a long closed distillery nearby the Edradour distillery. This is the fifth release from the series, aged in Marsala casks.  More info
$93.96
The fourth addition to the Ballechin series from Edradour. This was aged in top quality Oloroso sherry, and is a very interesting peated malt from the small distillery. A release of 6,000 bottles.  More info
$93.11
A fine liqueur made using single malt whisky from Edradour distillery. A cut above the other commercially available cream liqueurs.  More info
$21.52
The 1997 release of the 10 year old bottling from Scotland's smallest distillery.  More info
A 1999 vintage of Edradour, bottled by Signatory. This is a single cask bottling from cask number 118. Which was bottled in August of 2009. Part of a release of 907 bottles.  More info
A very tasty Sauternes finished Edradour. This was distilled on the 29th June 1999 and aged in hogsheads before being disgorged on the 29th October 2008. It was then re-racked into a Sauternes hogshea...  More info
Distilled at Edradour on the 21st September, this was matured exclusively in sherry butt 408 before bottling on the 27th January 2010. A release of 1029 bottles at cask strength.  More info
A single cask Edradour, this was distilled on the 25th October 2000, and aged for 10 years in cask number 428 before bottling on the 24th January 2011.  More info
$51.69
This was distilled at Edradour on the 30th June 2000 and it was aged in hogsheads before being disgorged and recasked into a Chardonnay hogshead on the 22nd November 2008. It was finally bottled on th...  More info
The classic 10 year old from Scotland's smallest distillery, Edradour, in the Eastern Highlands - this is tremendously popular expression. This...  More info
$58.96
A single cask release of 452 bottles of 11 year old Edradour. This was finished in Châteauneuf-du-Pape, a wine which was once less popular before Robert Parker began singing its praises.  More info
From Edradour's uniquely packaged Straight from the Cask range of cask strength whisky. This was distilled on the 19th November 1997 before a maturation in sherry hogsheads before a finish in Madeira...  More info
$70.52
Part of Edradour's Straight from the Cask range of 50cl bottles, packaged originally in mini cargo crates. This was finished in Moscatel fortified wine casks. A limited release of 456 bottles.  More info
We love Sauternes, it's one of our favourite dessert wines, and always relish Sauternes-finished whisky, like this single cask Edradour, distilled in 1997 and bottled in October of 2009. A release of...  More info
With the lovely pink hue of a whisky finished in red wine casks, this Edradour was distilled in 1998 and finished in a Bordeaux wine barrel.  More info
This was distilled on the 14 September 1998 and aged initially in hogsheads before being disgorged on the 2nd May 2007 and re-racked into a Bordeaux hogshead. It was finally bottled as part of Edradou...  More info
A very tasty "finished" whisky from Edradour. This was distilled on then 29th June 1999 at aged in hogsheads before transfer into a Sauternes hogsheads on the 29th October 2008. It was bottled in Augu...  More info
This was distilled at Edradour on the 30th June 2000 and it was aged in hogsheads until the 22nd November 2008, at which time it was transferred into a Burgundy hogshead and finished before bottling o...  More info
$76.79
This was distilled on the 20th December 1995 and initially matured in hogsheads before it was disgorged on the 4th May 2006 and reracked into a Gaja Barolo hogshead and bottled on the 6th November 200...  More info
$70.52
Pages123

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