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Italian Liqueurs

Italian Liqueurs

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Yamazaki Whisky Distillery
Batshit Mental Ideas
Origin Gin
Vintage Cocktails
Professor Cornelius Ampleforth
FEW Spirits
This chamomile flavoured liqueur hails from the 1960s. Chamomile liqueurs are fairly hard to come by, so this antique is really quite something.  More info
$230.33
This is a dry and bitter Italian liqueur great for washing down a large meal, or for vintage mixology experiments!  More info
$153.56
This is a dry style pre-mixed cocktail with a bitter flavour profile made in Italy during the 1970s. Bitter drinks were popular as digestifs, to be drunk after eating.  More info
$191.94
This is a delicious banana-flavoured liqueur from G. Monfrino, a Turin-based Italian company. Beautifully packaged, made in the 1950s.

Please note that the label does not state the volume or ABV of...  More info
$287.92
Duomo Fruit Medley
(70cl, 38%)
A mixed fruit and anise flavoured liqueur? Mmmmmmmmmmmmmmmmm.  More info
$32.68
Made in the 1970s using Marasca cherries, this is a bittersweet, rich liqueur. The pits of the fruit are crushed during the maceration process. This lends the liqueur a hint of almond flavour.  More info
$153.56
This delicious fruit-flavoured liqueur is produced in Italy by the Major company. Clementino is flavoured with clementines and the result is a citrusy, zesty liqueur which works well in cocktails and...  More info
$23.91
Produced in Italy by the Salodiana company, Punch al Cedro is a herbal, spicy liqueur with a cedar flavour. This is a collectible, bottled in the 1960s.  More info
$383.89
Bottled way back when (the 1960s), this is a rare, collectible bottle of triple sec liqueur from Francesco Drioli. Based in Venice, the company dates back to 1759.  More info
$191.94
Amaro Moccia - 1970s
(100cl, 35%)
Bottled in the 1970s, this is a bitter "Amaro" liqueur from the Moccia company. Very collectible and smartly packaged in a one-litre bottle. Sadly, there once was a fancy crest on the bottle, it has...  More info
$191.94
Bottled in the 1970s, this is a smart-looking bottle of Campari's classic spicy "Cordial". It comes in a stylish Art Deco tin. Very rare.  More info
$287.92
Produced in Italy by the SIS company, this is a bittersweet, clear Maraschino liqueur which was bottled in the 1960s. It was made with the tangy, intense Marasca cherries found in Dalmatia, Croatia.  More info
$191.94
Maraschino is a bittersweet, marasca cherry-flavoured liqueur, made with cherries sourced from Croatia. This is a 1950s bottling from the Brant's company, bottled more than sixty years ago!  More info
$287.92
Bottled more than fifty years ago, this is a 1960s bottle of Tassoni's Maraschino - a marasca cherry-flavoured liqueur. Very rare.  More info
$191.94
This is a very rare and highly collectible 1960s bottling of A. Sandrolini's bittersweet liqueur flavoured with marasca cherries.  More info
$191.94
Made in Italy in the 1960s by Costigliole d'Asti, this is a vintage Maraschino liqueur flavoured with Dalmatian Marasca cherries. Full of flavour and very collectible.  More info
$230.33
Packaged in a wrapped bottle with a label bearing three lions, this is a 1960s bottling of Stock's classic maraschino liqueur, produced in Trieste, Italy.  More info
$191.94
This is a litre bottle of Stock's Amaro Bianco liqueur - a tasty Italian digestif made with various fruits and herbs. This bittersweet liqueur was made in Trieste, Italy in the 1970s.  More info
$191.94
Bottled in the 1970s, this is a bittersweet digestif Amaro Bianco liqueur. It was made in Trieste, Italy, by the Stock company. Best enjoyed after a fine meal.  More info
$153.56
Made in Trieste, Italy by the Stock company, this is a rare 1960s Amaro Bianco - a bitter Italian herbal liqueur drunk as a digestif.  More info
$191.94
Rabarbaro Zucca is a very fine bittersweet Italian liqueur with a rhubarb flavour. This was made in Milan, Italy by Ettore Zucca in the 1950s. Very rare.  More info
$287.92
This is a beautiful-looking Elixir Rabarbaro (bittersweet rhubarb-flavoured liqueur from Italy). It was made by Ettore Zucca in 1968. Try it as a digestif...  More info
$230.33
This is an ancient Rabarbaro (rhubarb-flavoured liqueur) which was made in Italy by Ettore Zucca in the 1980s. Very retro stuff!  More info
$153.56
Cora Prunella - 1960s
(75cl, 40%)
Produced by the Cora company in the 1960s, this "Prunella" is a wonderful plum-flavoured liqueur. It was made in Costigliole d'Asti - a small town in southern Piedmont.  More info
$230.33
This is a very rare and rather wonderful-looking Italian liqueur from the Balzarotti company. It was made in Milan in 1961 and it has a rich vanilla flavour.  More info
$230.33
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