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French Liqueurs

French Liqueurs

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Master of Malt Whisky Liqueurs
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Pernod Anise - 1970s
(70cl, 43%)
This Pernod from the 1970s is packed with the anise flavour that you expect, but after being in the bottle for around 40 years, it may even be deeper and richer than ever. Thanks, Father Time!  More info
$161.08
A French anis from Jean Boyer made by macerating an impressive selection of ingredients that are either grown or occur naturally at Domaine des Restanques, including wormwood, lemon balm, coriander...  More info
$63.63
A pastis is a French anise-flavoured liqueur and this particular pastis from Marseilles is produced with star anise, liquorice sticks and other spices.  More info
$55.34
Kirsch Eaux de Vie. Cherry Liquor. Mmmmmmm.  More info
$54.80
A lemon liqueur made by none other than Playboy Club Barman Salvatore Calabrese.  More info
$40.29
The Gabriel Boudier Bartender range spans flavours far and wide, equipping bartenders with a rainbow of tasty liqueurs to get their cocktails perfect. This liqueur tastes of delicious roasted...  More info
$37.37
Dating from 1955, this rare anise-flavoured liqueur was produced in France by Marie Brizard for the Italian market.  More info
$203.51
In 1975 the two rival producers of anise-flavoured liqueurs, Pernod and Ricard, merged to form Pernod Ricard. In the same year, Pernod Ricard bought Campbell Distilleries and therefore Aberlour...  More info
$120.81
Pernod Anise - 1970s
(70cl, 40.10%)
This is a very rare 1970s bottle of pastis from the Pernod company, based in Paris. This superb liqueur is best served long with mineral water and ice. It makes for a superb aperitif.  More info
$161.08
Blitz is a delicious aperitif-style liqueur from Italy, made by the Landy brothers. It's a rich, bittersweet drink and it was bottled in the 1970s. Very rare.  More info
$201.35
Cointreau - 1980s
(75cl, 40%)
This is a 1980s Triple Sec liqueur from the Cointreau company. It's a true classic, used to make a variety of the world's greatest cocktails including the Margarita and the Sidecar.  More info
$80.54
Bénédictine is a legendary herbal liqueur from France, made by Don Bernado Vincelli as an elixir for monks as they worked, and as a defence against malaria. This is a 1970s edition of B%B, which is a...  More info
$161.08
Bottled in the 1960s, this is an old, collectible bottling of Tia Maria - a Jamaican liqueur made with Jamaican Blue Mountain coffee and vanilla.  More info
$161.08
This is a 1980s bottling of Ricard Pastis - a classic aniseed-flavoured liqueur from Marseille, France.  More info
$161.08
This white fortified wine from France was bottled in the 1970s. You only have to imagine how this will have slowly developed in time thanks to the process of oxidation. Ideal for making an...  More info
$161.08
This is a cacao flavoured liqueur from the 1960s, the time in bottle has allowed the flavours to concentrate and makes this ideal for vintage cocktail making.  More info
$241.61
This is a 1970s liqueur from the Pagès company. Verveine du Velay is flavoured with verbena and various herbs including thyme, sage and coriander.  More info
$161.08
This is a raspberry flavoured liqueur from the Alsace region of France which was produced in the 1960s, great stuff if you require a syrupy Framboise for a cocktail!  More info
$201.35
This is a herb and spice forward liqueur from the 1960's and suitably has a depiction of an ambassador on the label.  More info
$241.61
This is a Marie Brizard cacao vanilla liqueur from the 1950's.  More info
$120.81
This cherry brandy was produced back in the 1960's and is a small piece of drinks history. This can be drunk neat or in a cocktail, or maybe added to a drinks collection.  More info
$201.35
Tia Maria (Antique)
(70cl, 26.50%)
This is an antique bottling of Tia Maria, potentially from the 1970's.  More info
$203.51
A Morello cherry liqueur. This bottle is from the 1970s and is presented in the classic bottle with a red seal and ribbon.  More info
$302.02
Tia Maria - 1970s
(70cl, 26.50%)
First formulated in Jamaica after the Second World War, Tia Maria is a classic liqueur that's great mixed with orange juice, coffee or rum. See how it tasted back when Earth Wind and Fire were in...  More info
$161.08
This blackcurrant liqueur was bottled by Louis Max in Burgundy, France in the 1970s.  More info
$161.08
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.