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French Liqueurs

French Liqueurs

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Made by infusing blackberries with alcohol, with nothing else added except water and sugar. Giffard's Crème de Mure is rich and wonderfully fresh in flavour.  More info
$28.20
Giffard Crème de Myrtille is made with fresh blueberries which are steeped in alcohol. Nothing else is added save for alcohol and sugar. This liqueur works brilliantly with white wines, champagnes, in...  More info
$37.31
Made by steeping green and pink rhubarb in alcohol, Giffard Crème de Rhubarbe is a rich, flavoursome liqueur.  More info
$24.24
A delivious violet liqueur from top French liqueur makers, Giffard. This is made by steeping violets in alcohol with nothing else added except water and sugar.  More info
$39.24
Giffard's stunning peach liqueur, Pêche de Vigne is made by infusing vine peaches with alcohol, with nothing else added except water and sugar. Delicious!  More info
$26.27
Giffard make all their liqueurs with nothing but natural ingredients. Their pamplemousse liqueur is made by steeping pink grapefruits in alcohol.  More info
$32.34
Giffard Curaçao Bleu
(70cl, 25%)
Curaçao Bleu is a liqueur from the island of Curaçao, made from the dried peel of the laraha citrus fruit, similar to a Valencia orange.  More info
$39.24
Giffard Curaçao Bleu
(50cl, 25%)
Curaçao Bleu is a liqueur from the island of Curaçao, made from the dried peel of the laraha citrus fruit, similar to a Valencia orange.  More info
$24.87
Wild elderflowers are hand-picked and macerated in alcohol to produce this floral liqueur from Giffard.  More info
$41.11
A delicious Passion Fruit liqueur from Giffard. This French liqueur is made by steeping fruit in alcohol.  More info
$28.14
Giffard make this pomegranate liqueur by blending pomegranate juice and natural extracts with alcohol. The result is the slightly tannic, rich flavour of pomegranates, and it goes brilliantly in a...  More info
$21.04
With the delicate, soft flavour of lychees, this great liqueur from Giffard has a fresh, floral aroma and a tropically fruity flavour. Very good indeed.  More info
$29.20
Giffard Mangue Tropic
(70cl, 18%)
This tropical liqueur from Giffard is made by steeping mangoes in alcohol and adding water and sugar. Nothing else, just pure deliciousness.  More info
$32.70
Giffard Manzana Verde
(70cl, 18%)
Made by Giffard, the Manzana Verde is an intense apple liqueur made with concentrated apple juice. Vibrant and crisp, it's like walking through an orchard and tasting all the Bramley apples at once...  More info
$36.90
A tangy, sweet green apple liqueur, Giffard Manzana Verde is made with fresh fruit and natural ingredients.  More info
$36.90
Made with small maraschino cherries, Giffard Marasquin is a great addition to numerous coctails including the infamous Hemingway daiquiri.  More info
$25.11
Using double distillation, Emile Giffard obtained the essential oils from mint. This is a fresh, pure tasting mint liqueur with sublime freshness.  More info
$35.21
Giffard Orange Curaçao is made with bitter orange peel and Cognac. The mix of steeped oranges and the bitter peels brings a stunning flavour.  More info
$30.52
Made with the bitter peels of oranges, Giffard's Pacifico Triple Sec offers a fantastically rich and heady flavour.  More info
$23.13
A very zesty liqueur from Giffard, made with bitter orange peels. Works great in a Margarita.  More info
$31.05
A brilliant Triple Sec from the liqueur masters, Giffard. The Parfait Triple Sec is made using sweet and bitter oranges, getting the best of both worlds and placing them both inside one excellent...  More info
$31.05
Poire William Liqueur from Giffard is made by infusing william pears with Poire William Brandy. This is a natural, fresh tasting pear liqueur, made in France.  More info
$28.02
This is made by slowly and carefully macerating juicy apricots in alcohol. This is a stunning liqueur from Giffard, made in France.  More info
$26.33
Made using premium Brazilian Bananas, macerated in spirit with a good slug of Cognac added for body and depth. Reminded us of flambéed bananas. Smashing over Ice, or in a martini.  More info
$31.92
Part of the premium range from Giffard, the blackcurrants used to make this cassis are grown in the Burgundy region of France. If you're spending serious money on Champagne, why make a Kir with...  More info
$30.72
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