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French Liqueurs

French Liqueurs

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FAIR. Goji
(35cl, 22%)
Fair Trade certified fruit liqueur from FAIR. This is made with the sacred Goji berry from the Himalayas, the results are rather good indeed.  More info
$25.66
A strawberry liqueur, presumably from the French town of Plougastel-Daoulas. This bottle of Fraise de Plougastel dates from the 1990s.  More info
$58.47
Fremy Fils produced this bottle of Chesky Liqueur Exquise all the way back in the 1940s. "Chesky" is a portmanteau of "Cherry" and "Whisky", so it is perhaps unsurprising that this is a cherry...  More info
User Rating:  Rating (5.0/5)
$292.37
This is a rare 1950s bottle of Frédéric Bernard Fine Grande Liqueur, produced in Dijon, France. It's got a picture of (who we assume to be) Fréd on the label, look quite pious indeed.  More info
$233.90
Kirsch Eaux de Vie. Cherry Liquor. Mmmmmmm.  More info
$53.05
Crisp, spicy ginger liqueur from the Alsace-based producers and distillers, G. Miclo.  More info
$34.95
A deliciously sweet and spicy liqueur from the Alsace producers G Miclo.  More info
User Rating:  Rating (3.5/5)
$25.21
G. Miclo Rose Liqueur
(50cl, 18%)
A new, slightly lower abv version of G. Miclo's delicious rose petal liqueur. Wonderful with elderflower cordial, ice and soda.  More info
$43.58
Crafted with beauty in mind, neither bottle nor liqueur disappoint. This bottling has a lower abv of 18%.  More info
$43.58
We believe that this bottle of Tegani Green Chartreuse was produced between 1949 and 1959, and since then, it looks to have been taken care of rather well indeed. A handsome collectible from over 50...  More info
$389.83
An antique bottle of G. Tegani Chartreuse Yellow, which we believe was produced between 1949 and 1959. A stylish collectible from decades past.  More info
$389.83
A very classy bottle of Kirsch, made by G. E. Massenez is France during the 1970s. However, my handwriting is just as squiggly, but because it's not on an antique bottle of cherry flavoured brandy...  More info
$155.93
Gabriel Boudier take fully ripe apricots, macerate them in brandy, filter it, add some sugar, et voilà! Delicious Apricot Brandy, made for the Bartender Range for use in cocktails. Aces.  More info
$31.59
Rich, seductive Cherry Brandy from Gabriel Boudier, made with a mix of sour black cherry varieties and specially selected brandy. Wonderful as an after dinner drink with ice.  More info
$24.90
A traditional Sicilian liqueur, adapted by the French producers at Gabriel Boudier. As well as using lemon, they use lime and citron to give this drink a rich, vivid flavour profile.  More info
$27.26
Jam-packed with cranberry goodness, Gabriel Boudier's Cranberry Liqueur is made for making sweet, very slightly tart cocktails. The tartness of this liqueur is balanced with sugar.  More info
$21.03
Made by Gabriel Boudier in Dijon, this is a vibrant, classic Creme de Peches liqueur, made with a selection of white peaches, including vine peaches. Bursting with plenty of juicy notes, it's the...  More info
$22.53
Get the exotic, tropical taste of banana in your cocktails with the Créme de Bananes liqueur from Gabriel Boudier's Bartender Range. High quality liqueur from the renowned French producers.  More info
$25.29
A dark, chocolatey liqueur from the legends at Gabriel Boudier. Great in cocktails (coming from their extensive Bartender Range, you expect nothing less), enjoyed neat and cold or even drizzled over a...  More info
$25.29
A clear Créme de Cacao from Gabriel Boudier's Bartender Range. This liqueur works excellently in cocktails, as it does not alter the colour of your drinks - an advantage for bartenders, because you...  More info
$21.36
Part of Gabriel Boudier's extensive Bartender Range, their Crème De Café liqueur is made by extracting the desired flavours and aromas from South American coffee beans using steam. Suitable for all...  More info
$23.73
One of the most well-known liqueurs produced by Gabriel Boudier, their Créme de Cassis de Dijon is a supreme blackcurrant liqueur. Enjoy ice cold, in a cocktail or even with a good, French white wine...  More info
$23.34
A Créme de Fraises liqueur, made with wild strawberries by Gabriel Boudier in Dijon. Serve as an aperitif with champagne, or after a meal drizzled over a dessert. Or both, if you really like it.  More info
$23.34
Créme de Framboises, perfect for an aperitif mixed with dry white wine or champagne. Hugely aromatic and fruity, bursting with raspberry notes. From renowned Dijon producer, Gabriel Boudier.  More info
$32.03
Made with vibrant melons from Honduras and China, the Créme De Melon Vert liqueur from Gabriel Boudier's Bartender Range ripples with sweet, fruit notes, sure to add a new dimension to cocktails.  More info
$29.81
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