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French Liqueurs

French Liqueurs

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A clear Crème de Cacao liqueur from Vedrenne, produced in Nuits-Saint-Georges, France. A liqueur well suited to cocktails which need the rich chocolatey flavours, without adding any colours to your...  More info
$27.40
A blue curaçao from French producers Vedrenne. This vibrant liqueur is made with the bitters peels of the laraha citrus fruit - a relative of the Valencia orange. An ingredient in many cocktails, or...  More info
$27.40
An apricot flavoured liqueur from Nuits-Saint-Georges producers, Vedrenne. Enjoyed over ice or in a fruit-filled cocktail, it's a bright, sweet and tasty treat.  More info
$23.78
A flavoursome Liqueur De Violette from Vedrenne. Featuring rich, subtly spicy and seductively sweet notes, this fairly complex liqueur is gorgeous over ice and can be used in cocktails.  More info
$23.78
This is a green apple liqueur from French producer Vedrenne. Sweet, vibrant and a little champion in cocktails.  More info
$23.78
Rich and jam packed with fruit, this is a Crème de Mûre from French producers, Vedrenne. Need a big burst of blackberry flavour in your cocktail? This will fit the bill just fine.  More info
$24.48
Fancy a drink that packs a punch of peach perfection? Pick up a bottle of Vedrenne Crème de Pêche De Vigne, a French liqueur fit to burst with peach flavours.  More info
$24.48
Gabriel Boudier capture the rich, aromatic notes of Darjeeling tea in their Darjeeling Tea Liqueur. For clever cocktail enthusiasts, this stuff is perfect for making something experimental, complex...  More info
$30.48
Made with macerated ginger root and distilled dried ginger, Gabriel Boudier's Ginger Liqueur is an authentic way to get some superbly spiced notes into your cocktails.  More info
$34.58
One of the most well-known liqueurs produced by Gabriel Boudier, their Créme de Cassis de Dijon is a supreme blackcurrant liqueur. Enjoy ice cold, in a cocktail or even with a good, French white wine...  More info
$23.04
Créme de Framboises, perfect for an aperitif mixed with dry white wine or champagne. Hugely aromatic and fruity, bursting with raspberry notes. From renowned Dijon producer, Gabriel Boudier.  More info
$31.62
A Créme de Fraises liqueur, made with wild strawberries by Gabriel Boudier in Dijon. Serve as an aperitif with champagne, or after a meal drizzled over a dessert. Or both, if you really like it.  More info
$23.04
Alizé Rose
(70cl, 20%)
Alizé Rose is a delicious liqueur made with top-quality French vodka, VS Cognac, rose petals and real lychee, strawberry and passion fruit juices. Very tasty indeed, this is great in cocktails.  More info
$24.63
Pernod Anise - 1970s
(70cl, 39%)
An old and rare 1970s bottling of the classic aniseed-flavoured liqueur from the renowned company Pernod.  More info
$153.92
A full litre bottle of the classic Parisian pastis Ricard. This bottle comes from way back when in the early 1980s. We cannot even conceive of a time so long ago, but apparently it happened. This...  More info
$153.92
Wonderful Blue Curaçao liqueur from Marie Brizard, this was bottled in a half litre bottle in the 1980s. Great for making those Blue Lagoons and other similarly classy cocktails…  More info
$96.20
Look how ancient this Aniseed liqueur is! It's from the old days of the 1960s, and was produced by top liqueur maestros Marie Brizard.  More info
$192.40
A delicious old French peppermint liqueur, bottled by the Get Frères company in the 1960s.  More info
$230.88
A 1960s bottle of French aniseed liqueur from Marie Brizard, bottled for the Italian market. Great in a variety of classic cocktails.  More info
$96.20
Bartissol - 1950s
(150cl, 0%)
A protected designation of aperitif from Bartissol, made with sweet French wine, and various other ingredients. This is best served over ice with a slice of orange or lemon. This is a rare 1950s...  More info
$461.76
Wild elderflowers are hand-picked and macerated in alcohol to produce this floral liqueur from Giffard.  More info
$29.00
Gabriel Boudier take fully ripe apricots, macerate them in brandy, filter it, add some sugar, et voilà! Delicious Apricot Brandy, made for the Bartender Range for use in cocktails. Aces.  More info
$31.19
This is a peppermint liqueur bottled in the 1950's, presented in a delightful water-drop shaped bottle.  More info
$230.88
This blackcurrant liqueur was bottled by Louis Max in Burgundy, France in the 1970s.  More info
$153.92
Tia Maria - 1970s
(70cl, 26.50%)
First formulated in Jamaica after the Second World War, Tia Maria is a classic liqueur that's great mixed with orange juice, coffee or rum. See how it tasted back when Earth Wind and Fire were in...  More info
$153.92
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.