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Feis Ile - The Islay Whisky Festival 2011 – Part One

by Master of Malt     23. May 2011 09:45
“Nothing can survive in these conditions, it’s inhuman.”

Our trip to Islay had gotten off to a simply dreadful start. Having driven for many, many hours from home, we thought we’d planned for every eventuality. We had stocked the car with at least twenty bottles of booze, a fine selection of meats, and a small travel humidor. Of course we all had our gentlemanly evening wines, stowed in our suitcases, as well as a modest selection of liqueurs, cocktails and Ron de Jeremy. We felt confident we would be making the most of what was, essentially, a week off. More...

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A Brand New English Whisky Distillery

by Ben Ellefsen     19. May 2011 18:27
Adnams

It all began a few weeks ago…

We received a brochure through the door at MoM towers from Adnams Brewery, advertising the range of wines they sell under their own label. More often than not, generic marketing materials such as this would end up swiftly filed under ‘B’, but in this instance, we had a quick flick through as Adnams are a pretty superb brewery, making one of our absolute favourite beers ‘Broadside’ - a 4.7% abv bitter that’s arguably one of the best on the market in the UK. It was only upon turning to the centre page of the brochure however, that we came across something that made us do a double-take. A chuffing great Carl Still sitting in front of a huge window looking out over the beautiful seaside town of Southwold. More...

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Win a £3,995 bottle of Glenfarclas!

by Master of Malt     13. May 2011 10:07
Buy Parker's 27 Year Old bourbon

With Father’s Day encroaching, we’ve teamed up with the good folks over at Glenfarclas to offer you a frankly mind-boggling whisky giveaway. In fact, we can hand-on-heart tell you that we’re offering you our best prize yet! Drum roll please…

We are giving you the chance to win a 50 year old, single cask bottle of Glenfarclas, worth £3,995! More...

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Categories : Competitions | News | Whisky


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The Bloggers' Blend

by Master of Malt     5. May 2011 16:56

Bloggers' Blend

You may have already heard about the Bloggers’ Blend from some of the bloggers themselves, but for those of you who are less acquainted with what some people are already calling “one of the things happening in 2011”, allow us to tell you a little bit about our latest venture…

It all started one day, when we were thinking about creating our next whisky. We wanted to come up with a whisky like no other; a true classic which would not only taste incredible, but also be great value for money as well.

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The World’s Oldest Whisky Liqueur

by Master of Malt     3. May 2011 17:02

Oldest Whisky Liqueur

We hope you’ve had a wonderful Easter! It’s been a very eventful past couple of weeks for everyone, and we’ve certainly had more than our fair share of barbeques, cocktails and general revelry (there was some kind of wedding on at the weekend, apparently).

In other news, we have some new products to announce (for real this time, this isn’t another April Fool), and we’re sure they’ll be the topic of much enjoyment, discussion, and possibly even a little controversy.

More...

Vintage Armagnac

by Master of Malt     28. April 2011 11:49

Domaine Boingnères

Today we were greeted with a very exciting little parcel, containing a selection of samples of vintage Armagnacs from Domaine Boingnères.

Before we begin the tasting, here’s some brief history…

Founded by Jean Boingnères in 1807, the company is now run by the family’s sixth generation. In 1953, the house style changed when Léon Lafitte took the helm. Mr Lafitte enlarged the vineyards, and he began to sell the company’s Armagnac to some of France’s top restaurants, a move which increased Boingnères’ popularity massively.More...

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Japanese Whisky Unaffected by Radiation

by Master of Malt     19. April 2011 14:11

Number One Drinks Company

After one of the most catastrophic natural disasters of recent years, there has been some speculation about nuclear radiation in products exported from Japan. Several countries, as well as the EU, have called for testing and certification of Japanese products prior to export, though this has yet to be controlled at a government level in Japan. More...

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Vintage Cocktails

by Master of Malt     6. April 2011 12:45

Vintage Cocktails

It’s a trend we’ve seen emerging for many years, that of bartenders mixing their own versions of the Manhattan, Rob Roy, and other Classic cocktails, then bottling them and simply leaving them alone to mature (sometimes for many years) before stirring and serving.

We’ve sampled absolutely superb examples at (in our opinion) a couple of the best bars in the world; 69 Colebrook Row and Purl, and are seeing the trend spread out into more and more cocktail bars throughout the UK.

Whilst Bottle-aged cocktails are appearing in tremendously forward thinking bars these days, they are also a revival of techniques used by infamous pre-prohibition bartenders such as Thomas Handy in the early 1900s. Handy, famous for the invention of the Sazerac Cocktail is recorded to have pre-bottled his potent mixture of liquor to serve to patrons in the renowned Merchants Exchange Coffee House, New Orleans. More...

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The truth about Aisla T'Orten 105 Year Old

by Master of Malt     1. April 2011 11:50

The definition of the word is

We've had an incredible reaction to the release of the 105 year old Aisla T'Orten whisky, with its asking price of just £870,000.

But, now we must tell you the truth... More...

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The World's Oldest Whisky

by Master of Malt     1. April 2011 09:00

World's Oldest Whisky

There are few moments like this in history; moments which involve something daring and utterly extraordinary. Moments that no one will ever forget.

For us, the Chaps at Master of Malt, this might just be our biggest moment yet…

We’ve discovered the world’s oldest whisky. What’s more, it’s more than a century old. This, ladies and gentleman is an absolutely spectacular achievement, and one that will hopefully go down in the annals of whisky history.

We are proud to announce… More...

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