by Vincent L 28. February 2012 15:57
Gareth: We clung on, fingertips buried in the soft mulch of the steep hillside as the Spey roared dark and terrible in the late afternoon light, 60 feet below.
How had it come to this? Half an hour ago we'd been enjoying the rich, dark fruit notes of a Macallan 25yo. Now we faced the very real danger of plunging to our deaths in a raging torrent. Something had gone wrong somewhere, and it was only my third day on the job. More...
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Tags: single malt, speyside, the macallan, balvenie, glenrothes, glenfarclas, withnail and i, jurassic park, single malt whisky, scotch, speyside whisky, scotland, aberlour
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