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Master of Cocktails - De La Louisiane

by Ben Ellefsen     26. January 2015 08:18

Master of Cocktails The De La Louisiane

Well hello there cocktail fans. Hope you all had a wonderful Burns Night (apostrophe?)! In celebration, for #MasterofCocktails on Sunday we made a De La Louisiane recipe, which is a... erm... a cocktail with American Whiskey.

Should've thought that one through a bit better really, eh?

Nevertheless - this really is a good 'un. It's sort of a halfway house between a Manhattan and a Vieux Carre.

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Maverick Mr Fox - a Thanksgiving feast of Cocktails!

by Jake Mountain     12. December 2013 12:45

Maverick Mr Fox

Blimey, it’s been pretty busy around here lately! Jumping crocodiles, there’s been a lot to do! Most of it has something to with some little celebration towards the end of the month or something...

Just kidding, I can’t pretend to not be excited about Santa! I’m literally bursting with festive excitement! You see, I bloody love Christmas, me! The decorations, the music, all the wrapped up pressies and, of course, the Die Hard movies.

What on earth is there not to like?

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Warner Edwards Harrington Dry Gin

by Michael Orson     28. January 2013 15:50

This week, through thick snow and in the picturesque undulations of Northamptonshire, the Warner Edwards team has been busily bottling up their brand new Harrington Dry Gin – a debut spirit from old Uni pals Sion Edwards and Tom Warner. We’re going to give the gin a road-test shortly, but first some history and background…

Sion and Tom met at university and became good friends from the very beginning, bonding over a love of rugby and the fact they both came from family farms. After graduating, they took on steady jobs and a few years later, feeling slightly bored, decided it was time to embark on a project together, utilising their farming backgrounds.

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Categories : Gin | Review | News | Tasting Notes


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