Maple Syrup? Gooood.

Rye-Heavy, 9yo Bourbon? Goooooooood.

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This is (at this stage) just a rumour.

But there are rumours, and there are rumours. I’d be inclined to say that I’m probably over 90% that this is happening.

I’ve now heard sufficient rumblings about it to make me comfortable in simply repeating what I can already find online (including a rather marvellous entry from the state of Florida that’s clearly more focused on freedom of information than Ardbeg’s Brand agency).

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