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Vintage Armagnac

by Master of Malt     28. April 2011 11:49

Domaine Boingnères

Today we were greeted with a very exciting little parcel, containing a selection of samples of vintage Armagnacs from Domaine Boingnères.

Before we begin the tasting, here’s some brief history…

Founded by Jean Boingnères in 1807, the company is now run by the family’s sixth generation. In 1953, the house style changed when Léon Lafitte took the helm. Mr Lafitte enlarged the vineyards, and he began to sell the company’s Armagnac to some of France’s top restaurants, a move which increased Boingnères’ popularity massively.More...

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Categories : Armagnac


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Japanese Whisky Unaffected by Radiation

by Master of Malt     19. April 2011 14:11

Number One Drinks Company

After one of the most catastrophic natural disasters of recent years, there has been some speculation about nuclear radiation in products exported from Japan. Several countries, as well as the EU, have called for testing and certification of Japanese products prior to export, though this has yet to be controlled at a government level in Japan. More...

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Categories : News | Whisky


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Vintage Cocktails

by Master of Malt     6. April 2011 12:45

Vintage Cocktails

It’s a trend we’ve seen emerging for many years, that of bartenders mixing their own versions of the Manhattan, Rob Roy, and other Classic cocktails, then bottling them and simply leaving them alone to mature (sometimes for many years) before stirring and serving.

We’ve sampled absolutely superb examples at (in our opinion) a couple of the best bars in the world; 69 Colebrook Row and Purl, and are seeing the trend spread out into more and more cocktail bars throughout the UK.

Whilst Bottle-aged cocktails are appearing in tremendously forward thinking bars these days, they are also a revival of techniques used by infamous pre-prohibition bartenders such as Thomas Handy in the early 1900s. Handy, famous for the invention of the Sazerac Cocktail is recorded to have pre-bottled his potent mixture of liquor to serve to patrons in the renowned Merchants Exchange Coffee House, New Orleans. More...

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Categories : News | Cocktails


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The truth about Aisla T'Orten 105 Year Old

by Master of Malt     1. April 2011 11:50

The definition of the word is

We've had an incredible reaction to the release of the 105 year old Aisla T'Orten whisky, with its asking price of just £870,000.

But, now we must tell you the truth... More...

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Categories : Whisky | News


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The World's Oldest Whisky

by Master of Malt     1. April 2011 09:00

World's Oldest Whisky

There are few moments like this in history; moments which involve something daring and utterly extraordinary. Moments that no one will ever forget.

For us, the Chaps at Master of Malt, this might just be our biggest moment yet…

We’ve discovered the world’s oldest whisky. What’s more, it’s more than a century old. This, ladies and gentleman is an absolutely spectacular achievement, and one that will hopefully go down in the annals of whisky history.

We are proud to announce… More...

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Categories : Whisky | News


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